Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) in Suriname
Suriname: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) was 126.25 kt in 2050. ▲ Rising
Enteric Fermentation — Emissions (CO2eq) from CH4 in Suriname, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, enteric fermentation — emissions (co2eq) from ch4 in Suriname stood at 126.25 kt.
Over the whole period, enteric fermentation — emissions (co2eq) from ch4 in Suriname peaked at 195.13 kt in 1999 and was at its lowest, 43.44 kt, in 1977.
Suriname ranks 186th of 227 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) in Suriname, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 61.8 kt | — |
| 1962 | 62.29 kt | +0.8% |
| 1963 | 63.13 kt | +1.4% |
| 1964 | 64.01 kt | +1.4% |
| 1965 | 69.01 kt | +7.8% |
| 1966 | 72.2 kt | +4.6% |
| 1967 | 79.22 kt | +9.7% |
| 1968 | 79.31 kt | +0.1% |
| 1969 | 67.12 kt | -15.4% |
| 1970 | 67.71 kt | +0.9% |
| 1971 | 62.29 kt | -8.0% |
| 1972 | 59.18 kt | -5.0% |
| 1973 | 51.69 kt | -12.7% |
| 1974 | 48.43 kt | -6.3% |
| 1975 | 45.5 kt | -6.1% |
| 1976 | 44.85 kt | -1.4% |
| 1977 | 43.44 kt | -3.1% |
| 1978 | 58.22 kt | +34.0% |
| 1979 | 70.21 kt | +20.6% |
| 1980 | 77.08 kt | +9.8% |
| 1981 | 85.13 kt | +10.5% |
| 1982 | 87.8 kt | +3.1% |
| 1983 | 91.77 kt | +4.5% |
| 1984 | 96.09 kt | +4.7% |
| 1985 | 100.16 kt | +4.2% |
| 1986 | 110.98 kt | +10.8% |
| 1987 | 126.08 kt | +13.6% |
| 1988 | 139.2 kt | +10.4% |
| 1989 | 148.4 kt | +6.6% |
| 1990 | 153.04 kt | +3.1% |
| 1991 | 153.59 kt | +0.4% |
| 1992 | 159.78 kt | +4.0% |
| 1993 | 161.43 kt | +1.0% |
| 1994 | 164.37 kt | +1.8% |
| 1995 | 169.14 kt | +2.9% |
| 1996 | 162.25 kt | -4.1% |
| 1997 | 160.1 kt | -1.3% |
| 1998 | 180.84 kt | +13.0% |
| 1999 | 195.13 kt | +7.9% |
| 2000 | 177.81 kt | -8.9% |
| 2001 | 146.43 kt | -17.6% |
| 2002 | 69.88 kt | -52.3% |
| 2003 | 66.62 kt | -4.7% |
| 2004 | 72.28 kt | +8.5% |
| 2005 | 64.51 kt | -10.7% |
| 2006 | 72.71 kt | +12.7% |
| 2007 | 73.57 kt | +1.2% |
| 2008 | 81.27 kt | +10.5% |
| 2009 | 88.96 kt | +9.5% |
| 2010 | 96 kt | +7.9% |
| 2011 | 91.53 kt | -4.7% |
| 2012 | 94.05 kt | +2.8% |
| 2013 | 76.61 kt | -18.5% |
| 2014 | 61.21 kt | -20.1% |
| 2015 | 63.72 kt | +4.1% |
| 2016 | 60.61 kt | -4.9% |
| 2017 | 60.84 kt | +0.4% |
| 2018 | 58.18 kt | -4.4% |
| 2019 | 59.77 kt | +2.7% |
| 2020 | 61.49 kt | +2.9% |
| 2021 | 60.66 kt | -1.4% |
| 2022 | 58.13 kt | -4.2% |
| 2023 | 54.66 kt | -6.0% |
| 2030 | 88.36 kt | +61.6% |
| 2050 | 126.25 kt | +42.9% |
Suriname compared with similar countries
- Suriname's 126.25 kt is below the median for upper middle income countries, which is 3,716 kt, 3% of the median. (53 countries reporting)
- Suriname's 126.25 kt is below the median for Latin America & Caribbean, which is 3,786 kt, 3% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) in Suriname changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2030 | +61.6% | 54.66 kt | 88.36 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 68.68 kt | 61.8 kt | 79.31 kt | 9 |
| 1970s | 55.15 kt | 43.44 kt | 70.21 kt | 10 |
| 1980s | 106.27 kt | 77.08 kt | 148.4 kt | 10 |
| 1990s | 165.97 kt | 153.04 kt | 195.13 kt | 10 |
| 2000s | 91.4 kt | 64.51 kt | 177.81 kt | 10 |
| 2010s | 72.25 kt | 58.18 kt | 96 kt | 10 |
| 2020s | 58.74 kt | 54.66 kt | 61.49 kt | 4 |
| 2030s | 88.36 kt | 88.36 kt | 88.36 kt | 1 |
| 2050s | 126.25 kt | 126.25 kt | 126.25 kt | 1 |
Countries ranked near Suriname
More climate change data for Suriname
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 8.45 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 240.36 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 98.71 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 141.64 kt (2050)
- Emissions from livestock — Emissions 0.3725 kt (2050)
- Emissions from livestock — Emissions 5.06 kt (2050)
- Emissions from crops — Emissions (CO2eq) 535.59 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 63.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 472.57 kt (2050)
- Emissions from crops — Emissions 0.2378 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) from ch4 in Suriname?
- Enteric fermentation — emissions (co2eq) from ch4 in Suriname was 126.25 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) from ch4 recorded in Suriname?
- The highest recorded value was 195.13 kt in 1999.
- What is the lowest enteric fermentation — emissions (co2eq) from ch4 recorded in Suriname?
- The lowest recorded value was 43.44 kt in 1977.
- How does Suriname rank for enteric fermentation — emissions (co2eq) from ch4?
- Suriname ranks 186th out of 227 countries with data for 2050.
- Where does this Suriname data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf