Farm gate β€” Emissions Share in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Farm gate β€” Emissions Share was 65.2 % in 2023. β–¬ Flat

Latest (2023)
65.2 %
Change on year
down 0.4%
Rank
7th
of 34 groups
All-time high
65.47 %
in 2022
All-time low
59.34 %
in 1998
Years of data
34
1990–2023

Farm gate β€” Emissions Share in Net Food Importing Developing Countries (NFIDCs), 1990–2023

02040601990200620231990: 63.8 %1991: 63.2 %1992: 63.6 %1993: 63.2 %1994: 62.4 %1995: 61.8 %1996: 61.8 %1997: 60.9 %1998: 59.3 %1999: 60.2 %2000: 61.6 %2001: 62.5 %2002: 63.3 %2003: 62.2 %2004: 61.5 %2005: 61.9 %2006: 62.6 %2007: 63.1 %2008: 63.8 %2009: 63.6 %2010: 62.6 %2011: 63.1 %2012: 63 %2013: 63.1 %2014: 63.3 %2015: 63.6 %2016: 63.8 %2017: 63.8 %2018: 64 %2019: 64.2 %2020: 64.9 %2021: 65.2 %2022: 65.5 %2023: 65.2 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2023, farm gate β€” emissions share in Net Food Importing Developing Countries (NFIDCs) stood at 65.2 %.

That represents a change of down 0.4% on the previous year and up 3.2% over ten years.

Over the whole period, farm gate β€” emissions share in Net Food Importing Developing Countries (NFIDCs) peaked at 65.47 % in 2022 and was at its lowest, 59.34 %, in 1998.

Net Food Importing Developing Countries (NFIDCs) ranks 7th of 34 groups on this measure, in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
1990s 62.02 % 59.34 % 63.75 % 10
2000s 62.59 % 61.46 % 63.78 % 10
2010s 63.45 % 62.6 % 64.16 % 10
2020s 65.19 % 64.9 % 65.47 % 4

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 4 Paraguay 91.21 % compare
  2. 5 Niger 90.57 % compare
  3. 6 Mali 90.29 % compare
  4. 7 Ireland 89.58 % compare
  5. 8 Tuvalu 88.3 % compare
  6. 9 South Sudan 87.14 % compare
  7. 10 Cambodia 83.82 % compare

See the full ranking of 243 places β†’

More climate change data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is farm gate β€” emissions share in Net Food Importing Developing Countries (NFIDCs)?
Farm gate β€” emissions share in Net Food Importing Developing Countries (NFIDCs) was 65.2 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest farm gate β€” emissions share recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 65.47 % in 2022.
What is the lowest farm gate β€” emissions share recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 59.34 % in 1998.
How does Net Food Importing Developing Countries (NFIDCs) rank for farm gate β€” emissions share?
Net Food Importing Developing Countries (NFIDCs) ranks 7th out of 34 groups with data for 2023.
Is farm gate β€” emissions share rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 3.2%. The long-run trend across the full record is flat.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Farm gate β€” Emissions Share (CH4). Statizoid updates them automatically from the source API.

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Farm gate β€” Emissions Share in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/stat/farm-gate-emissions-share-ch4/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Farm gate β€” Emissions Share (CH4)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 8,018 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.