Food Household Consumption — Emissions in Ethiopia

Ethiopia: Food Household Consumption — Emissions was 0.0024 kt in 2023. ◆ Volatile

Latest (2023)
0.0024 kt
Change on year
unchanged
World rank
144th
of 202 countries
All-time high
0.0025 kt
in 2020
All-time low
0.0003 kt
in 2001
Years of data
30
1994–2023

Food Household Consumption — Emissions in Ethiopia, 1994–2023

0.0010.0010.0020.0020.0031994200820231994: 0 kt1995: 0.001 kt1996: 0.001 kt1997: 0.001 kt1998: 0.001 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0.001 kt2003: 0.001 kt2004: 0.001 kt2005: 0.001 kt2006: 0.001 kt2007: 0.001 kt2008: 0.001 kt2009: 0.001 kt2010: 0.001 kt2011: 0.001 kt2012: 0.001 kt2013: 0.001 kt2014: 0.001 kt2015: 0.002 kt2016: 0.002 kt2017: 0.002 kt2018: 0.002 kt2019: 0.002 kt2020: 0.003 kt2021: 0.002 kt2022: 0.002 kt2023: 0.002 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Ethiopia recorded 0.0024 kt for food household consumption — emissions in 2023.

Compared with earlier readings it is up 118.2% over ten years.

Over the whole period, food household consumption — emissions in Ethiopia peaked at 0.0025 kt in 2020 and was at its lowest, 0.0003 kt, in 2001.

Ethiopia ranks 144th of 202 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions in Ethiopia, year by year

Annual values for Food Household Consumption — Emissions (CH4) in Ethiopia, 1994 to 2023.
Year kt Change
1994 0.0004 kt
1995 0.0005 kt +25.0%
1996 0.0005 kt +0.0%
1997 0.0005 kt +0.0%
1998 0.0005 kt +0.0%
1999 0.0004 kt -20.0%
2000 0.0004 kt +0.0%
2001 0.0003 kt -25.0%
2002 0.0005 kt +66.7%
2003 0.0005 kt +0.0%
2004 0.0005 kt +0.0%
2005 0.0005 kt +0.0%
2006 0.0007 kt +40.0%
2007 0.0008 kt +14.3%
2008 0.0007 kt -12.5%
2009 0.0008 kt +14.3%
2010 0.0009 kt +12.5%
2011 0.0008 kt -11.1%
2012 0.0009 kt +12.5%
2013 0.0011 kt +22.2%
2014 0.0012 kt +9.1%
2015 0.0015 kt +25.0%
2016 0.0018 kt +20.0%
2017 0.0017 kt -5.6%
2018 0.002 kt +17.6%
2019 0.0021 kt +5.0%
2020 0.0025 kt +19.0%
2021 0.0022 kt -12.0%
2022 0.0024 kt +9.1%
2023 0.0024 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0005 kt 0.0004 kt 0.0005 kt 6
2000s 0.0006 kt 0.0003 kt 0.0008 kt 10
2010s 0.0014 kt 0.0008 kt 0.0021 kt 10
2020s 0.0024 kt 0.0022 kt 0.0025 kt 4

Countries ranked near Ethiopia

  1. 141 Lesotho 0.0027 kt compare
  2. 141 Malta 0.0027 kt compare
  3. 143 Barbados 0.0025 kt compare
  4. 145 China, Macao SAR 0.0023 kt compare
  5. 146 Aruba 0.002 kt compare
  6. 146 Madagascar 0.002 kt compare
  7. 146 Zambia 0.002 kt compare

See the full ranking of 254 places →

More climate change data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is food household consumption — emissions in Ethiopia?
Food household consumption — emissions in Ethiopia was 0.0024 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Ethiopia?
The highest recorded value was 0.0025 kt in 2020.
What is the lowest food household consumption — emissions recorded in Ethiopia?
The lowest recorded value was 0.0003 kt in 2001.
How does Ethiopia rank for food household consumption — emissions?
Ethiopia ranks 144th out of 202 countries with data for 2023.
Is food household consumption — emissions rising or falling in Ethiopia?
Over the last ten years it is up 118.2%. The long-run trend across the full record is volatile.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions in Ethiopia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-ch4-fao-tier-1/ethiopia/

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About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf