Food Household Consumption — Emissions in Somalia

Somalia: Food Household Consumption — Emissions was 0.0005 kt in 2023. ▲ Rising

Latest (2023)
0.0005 kt
Change on year
unchanged
World rank
174th
of 202 countries
All-time high
0.0005 kt
in 2022
All-time low
0.0002 kt
in 2000
Years of data
24
2000–2023

Food Household Consumption — Emissions in Somalia, 2000–2023

000000.0012000201120232000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2009: 0 kt2010: 0 kt2011: 0 kt2012: 0 kt2013: 0 kt2014: 0 kt2015: 0 kt2016: 0 kt2017: 0 kt2018: 0 kt2019: 0 kt2020: 0 kt2021: 0 kt2022: 0.001 kt2023: 0.001 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Somalia recorded 0.0005 kt for food household consumption — emissions in 2023. That is the highest value across all 24 years on record.

The figure is up 66.7% over ten years.

Over the whole period, food household consumption — emissions in Somalia peaked at 0.0005 kt in 2022 and was at its lowest, 0.0002 kt, in 2000.

Somalia ranks 174th of 202 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 24 years of available data.

Food Household Consumption — Emissions in Somalia, year by year

Annual values for Food Household Consumption — Emissions (CH4) in Somalia, 2000 to 2023.
Year kt Change
2000 0.0002 kt
2001 0.0002 kt +0.0%
2002 0.0002 kt +0.0%
2003 0.0002 kt +0.0%
2004 0.0002 kt +0.0%
2005 0.0003 kt +50.0%
2006 0.0003 kt +0.0%
2007 0.0003 kt +0.0%
2008 0.0003 kt +0.0%
2009 0.0003 kt +0.0%
2010 0.0003 kt +0.0%
2011 0.0003 kt +0.0%
2012 0.0003 kt +0.0%
2013 0.0003 kt +0.0%
2014 0.0003 kt +0.0%
2015 0.0004 kt +33.3%
2016 0.0004 kt +0.0%
2017 0.0004 kt +0.0%
2018 0.0004 kt +0.0%
2019 0.0004 kt +0.0%
2020 0.0004 kt +0.0%
2021 0.0004 kt +0.0%
2022 0.0005 kt +25.0%
2023 0.0005 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.0003 kt 0.0002 kt 0.0003 kt 10
2010s 0.0003 kt 0.0003 kt 0.0004 kt 10
2020s 0.0004 kt 0.0004 kt 0.0005 kt 4

Countries ranked near Somalia

  1. 171 Cayman Islands 0.0006 kt compare
  2. 171 French Guiana 0.0006 kt compare
  3. 171 Turks and Caicos Islands 0.0006 kt compare
  4. 174 Comoros 0.0005 kt compare
  5. 174 Dominica 0.0005 kt compare
  6. 174 Isle of Man 0.0005 kt compare
  7. 174 Saint Kitts and Nevis 0.0005 kt compare

See the full ranking of 254 places →

More climate change data for Somalia

All data for Somalia →

Frequently asked questions

What is food household consumption — emissions in Somalia?
Food household consumption — emissions in Somalia was 0.0005 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Somalia?
The highest recorded value was 0.0005 kt in 2022.
What is the lowest food household consumption — emissions recorded in Somalia?
The lowest recorded value was 0.0002 kt in 2000.
How does Somalia rank for food household consumption — emissions?
Somalia ranks 174th out of 202 countries with data for 2023.
Is food household consumption — emissions rising or falling in Somalia?
Over the last ten years it is up 66.7%. The long-run trend across the full record is rising.
Where does this Somalia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions in Somalia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-ch4-fao-tier-1/somalia-fed-rep/

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About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf