Food Household Consumption — Emissions in Southern Asia
Southern Asia: Food Household Consumption — Emissions was 6.95 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions in Southern Asia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Southern Asia recorded 6.95 kt for food household consumption — emissions in 2023.
Compared with earlier readings it is up 4.6% over ten years.
Over the whole period, food household consumption — emissions in Southern Asia peaked at 7.9 kt in 2016 and was at its lowest, 1.16 kt, in 1991.
That places Southern Asia 9th out of 32 groups with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions in Southern Asia, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 1.25 kt | — |
| 1991 | 1.16 kt | -6.9% |
| 1992 | 1.17 kt | +0.5% |
| 1993 | 1.21 kt | +3.7% |
| 1994 | 1.24 kt | +2.3% |
| 1995 | 1.33 kt | +7.2% |
| 1996 | 1.46 kt | +9.8% |
| 1997 | 1.59 kt | +9.0% |
| 1998 | 1.51 kt | -5.5% |
| 1999 | 1.79 kt | +18.6% |
| 2000 | 2.14 kt | +19.9% |
| 2001 | 2.31 kt | +7.5% |
| 2002 | 2.72 kt | +17.8% |
| 2003 | 2.82 kt | +3.6% |
| 2004 | 2.99 kt | +6.2% |
| 2005 | 3.18 kt | +6.3% |
| 2006 | 3.43 kt | +7.9% |
| 2007 | 3.65 kt | +6.4% |
| 2008 | 3.44 kt | -5.6% |
| 2009 | 3.76 kt | +9.1% |
| 2010 | 4.14 kt | +10.3% |
| 2011 | 5.05 kt | +21.8% |
| 2012 | 5.68 kt | +12.5% |
| 2013 | 6.65 kt | +17.2% |
| 2014 | 6.95 kt | +4.5% |
| 2015 | 7.26 kt | +4.5% |
| 2016 | 7.9 kt | +8.8% |
| 2017 | 5.87 kt | -25.7% |
| 2018 | 6.02 kt | +2.7% |
| 2019 | 6.42 kt | +6.6% |
| 2020 | 6.79 kt | +5.8% |
| 2021 | 6.88 kt | +1.4% |
| 2022 | 6.95 kt | +1.1% |
| 2023 | 6.95 kt | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.37 kt | 1.16 kt | 1.79 kt | 10 |
| 2000s | 3.04 kt | 2.14 kt | 3.76 kt | 10 |
| 2010s | 6.19 kt | 4.14 kt | 7.9 kt | 10 |
| 2020s | 6.89 kt | 6.79 kt | 6.95 kt | 4 |
Countries ranked near Southern Asia
- 6 Kazakhstan 3.92 kt compare
- 6 Türkiye 0.5828 kt compare
- 7 Poland 3.54 kt compare
- 8 Indonesia 2.72 kt compare
- 8 Venezuela (Bolivarian Republic of) 0.1565 kt compare
- 9 Algeria 1.96 kt compare
- 10 Bolivia (Plurinational State of) 0.1079 kt compare
- 10 South Africa 1.79 kt compare
- 11 Syrian Arab Republic 0.0801 kt compare
- 11 Thailand 1.58 kt compare
- 12 Brazil 1.37 kt compare
- 12 Republic of Moldova 0.0517 kt compare
More climate change data for Southern Asia
- Emissions from livestock — Emissions (CO2eq) 933,596 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 178,099 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 755,497 kt (2050)
- Emissions from livestock — Emissions 672.07 kt (2050)
- Emissions from livestock — Emissions 26,982 kt (2050)
- Emissions from crops — Emissions (CO2eq) 403,904 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 246,070 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 157,834 kt (2050)
- Emissions from crops — Emissions 928.57 kt (2050)
- Emissions from crops — Emissions 5,637 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Southern Asia?
- Food household consumption — emissions in Southern Asia was 6.95 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Southern Asia?
- The highest recorded value was 7.9 kt in 2016.
- What is the lowest food household consumption — emissions recorded in Southern Asia?
- The lowest recorded value was 1.16 kt in 1991.
- How does Southern Asia rank for food household consumption — emissions?
- Southern Asia ranks 9th out of 32 groups with data for 2023.
- Is food household consumption — emissions rising or falling in Southern Asia?
- Over the last ten years it is up 4.6%. The long-run trend across the full record is volatile.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf