Food Household Consumption — Emissions in Syrian Arab Republic

Syrian Arab Republic: Food Household Consumption — Emissions was 0.0801 kt in 2023. ▲ Rising

Latest (2023)
0.0801 kt
Change on year
unchanged
World rank
11th
of 20 countries
All-time high
0.1483 kt
in 2011
All-time low
0.0444 kt
in 1991
Years of data
34
1990–2023

Food Household Consumption — Emissions in Syrian Arab Republic, 1990–2023

0.050.0750.10.1250.151990200620231990: 0.045 kt1991: 0.044 kt1992: 0.046 kt1993: 0.048 kt1994: 0.055 kt1995: 0.06 kt1996: 0.06 kt1997: 0.064 kt1998: 0.081 kt1999: 0.086 kt2000: 0.089 kt2001: 0.088 kt2002: 0.1 kt2003: 0.098 kt2004: 0.09 kt2005: 0.117 kt2006: 0.11 kt2007: 0.144 kt2008: 0.144 kt2009: 0.145 kt2010: 0.144 kt2011: 0.148 kt2012: 0.125 kt2013: 0.079 kt2014: 0.074 kt2015: 0.079 kt2016: 0.077 kt2017: 0.077 kt2018: 0.093 kt2019: 0.093 kt2020: 0.081 kt2021: 0.076 kt2022: 0.08 kt2023: 0.08 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Syrian Arab Republic recorded 0.0801 kt for food household consumption — emissions in 2023.

That represents a change of up 1.4% over ten years.

Over the whole period, food household consumption — emissions in Syrian Arab Republic peaked at 0.1483 kt in 2011 and was at its lowest, 0.0444 kt, in 1991.

That places Syrian Arab Republic 11th out of 20 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Food Household Consumption — Emissions in Syrian Arab Republic, year by year

Annual values for Food Household Consumption — Emissions (CH4) in Syrian Arab Republic, 1990 to 2023.
Year kt Change
1990 0.0452 kt
1991 0.0444 kt -1.8%
1992 0.0458 kt +3.2%
1993 0.0484 kt +5.7%
1994 0.0546 kt +12.8%
1995 0.0598 kt +9.5%
1996 0.0599 kt +0.2%
1997 0.0637 kt +6.3%
1998 0.0806 kt +26.5%
1999 0.0863 kt +7.1%
2000 0.0888 kt +2.9%
2001 0.0885 kt -0.3%
2002 0.0998 kt +12.8%
2003 0.0975 kt -2.3%
2004 0.0905 kt -7.2%
2005 0.1175 kt +29.8%
2006 0.1103 kt -6.1%
2007 0.1445 kt +31.0%
2008 0.1442 kt -0.2%
2009 0.1453 kt +0.8%
2010 0.1443 kt -0.7%
2011 0.1483 kt +2.8%
2012 0.125 kt -15.7%
2013 0.079 kt -36.8%
2014 0.0741 kt -6.2%
2015 0.0794 kt +7.2%
2016 0.0774 kt -2.5%
2017 0.0769 kt -0.6%
2018 0.093 kt +20.9%
2019 0.093 kt +0.0%
2020 0.0808 kt -13.1%
2021 0.0761 kt -5.8%
2022 0.0801 kt +5.3%
2023 0.0801 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0589 kt 0.0444 kt 0.0863 kt 10
2000s 0.1127 kt 0.0885 kt 0.1453 kt 10
2010s 0.099 kt 0.0741 kt 0.1483 kt 10
2020s 0.0793 kt 0.0761 kt 0.0808 kt 4

Countries ranked near Syrian Arab Republic

  1. 8 Indonesia 2.72 kt compare
  2. 8 Venezuela (Bolivarian Republic of) 0.1565 kt compare
  3. 9 Algeria 1.96 kt compare
  4. 10 Bolivia (Plurinational State of) 0.1079 kt compare
  5. 10 South Africa 1.79 kt compare
  6. 11 Thailand 1.58 kt compare
  7. 12 Brazil 1.37 kt compare
  8. 12 Republic of Moldova 0.0517 kt compare
  9. 13 Germany 1.14 kt compare
  10. 13 United Republic of Tanzania 0.0154 kt compare
  11. 14 Democratic Republic of the Congo 0.011 kt compare
  12. 14 United Kingdom of Great Britain and Northern Ireland 1.06 kt compare

See the full ranking of 254 places →

More climate change data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is food household consumption — emissions in Syrian Arab Republic?
Food household consumption — emissions in Syrian Arab Republic was 0.0801 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Syrian Arab Republic?
The highest recorded value was 0.1483 kt in 2011.
What is the lowest food household consumption — emissions recorded in Syrian Arab Republic?
The lowest recorded value was 0.0444 kt in 1991.
How does Syrian Arab Republic rank for food household consumption — emissions?
Syrian Arab Republic ranks 11th out of 20 countries with data for 2023.
Is food household consumption — emissions rising or falling in Syrian Arab Republic?
Over the last ten years it is up 1.4%. The long-run trend across the full record is rising.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-ch4-fao-tier-1/syrian-arab-republic-2/

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About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf