Food Household Consumption — Emissions in Turkmenistan
Turkmenistan: Food Household Consumption — Emissions was 0.0108 kt in 2023. ▲ Rising
Food Household Consumption — Emissions in Turkmenistan, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions in Turkmenistan stood at 0.0108 kt. That is the highest value across all 32 years on record.
The figure is up 47.9% over ten years.
Over the whole period, food household consumption — emissions in Turkmenistan peaked at 0.0108 kt in 2022 and was at its lowest, 0.0019 kt, in 1992.
That places Turkmenistan 111th out of 202 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Food Household Consumption — Emissions in Turkmenistan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0019 kt | — |
| 1993 | 0.0023 kt | +21.1% |
| 1994 | 0.0038 kt | +65.2% |
| 1995 | 0.0038 kt | +0.0% |
| 1996 | 0.0027 kt | -28.9% |
| 1997 | 0.0022 kt | -18.5% |
| 1998 | 0.003 kt | +36.4% |
| 1999 | 0.0036 kt | +20.0% |
| 2000 | 0.0044 kt | +22.2% |
| 2001 | 0.0046 kt | +4.5% |
| 2002 | 0.0046 kt | +0.0% |
| 2003 | 0.0045 kt | -2.2% |
| 2004 | 0.005 kt | +11.1% |
| 2005 | 0.0054 kt | +8.0% |
| 2006 | 0.0056 kt | +3.7% |
| 2007 | 0.0061 kt | +8.9% |
| 2008 | 0.0063 kt | +3.3% |
| 2009 | 0.0065 kt | +3.2% |
| 2010 | 0.0066 kt | +1.5% |
| 2011 | 0.0068 kt | +3.0% |
| 2012 | 0.007 kt | +2.9% |
| 2013 | 0.0073 kt | +4.3% |
| 2014 | 0.0079 kt | +8.2% |
| 2015 | 0.0089 kt | +12.7% |
| 2016 | 0.0094 kt | +5.6% |
| 2017 | 0.0095 kt | +1.1% |
| 2018 | 0.01 kt | +5.3% |
| 2019 | 0.0095 kt | -5.0% |
| 2020 | 0.0098 kt | +3.2% |
| 2021 | 0.0101 kt | +3.1% |
| 2022 | 0.0108 kt | +6.9% |
| 2023 | 0.0108 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0029 kt | 0.0019 kt | 0.0038 kt | 8 |
| 2000s | 0.0053 kt | 0.0044 kt | 0.0065 kt | 10 |
| 2010s | 0.0083 kt | 0.0066 kt | 0.01 kt | 10 |
| 2020s | 0.0104 kt | 0.0098 kt | 0.0108 kt | 4 |
Countries ranked near Turkmenistan
More climate change data for Turkmenistan
- Emissions from livestock — Emissions (CO2eq) 10,722 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,821 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 7,901 kt (2050)
- Emissions from livestock — Emissions 10.65 kt (2050)
- Emissions from livestock — Emissions 282.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,665 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,374 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 291.28 kt (2050)
- Emissions from crops — Emissions 8.96 kt (2050)
- Emissions from crops — Emissions 10.4 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Turkmenistan?
- Food household consumption — emissions in Turkmenistan was 0.0108 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Turkmenistan?
- The highest recorded value was 0.0108 kt in 2022.
- What is the lowest food household consumption — emissions recorded in Turkmenistan?
- The lowest recorded value was 0.0019 kt in 1992.
- How does Turkmenistan rank for food household consumption — emissions?
- Turkmenistan ranks 111th out of 202 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Turkmenistan?
- Over the last ten years it is up 47.9%. The long-run trend across the full record is rising.
- Where does this Turkmenistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf