Food Household Consumption β Emissions in Sint Maarten
Sint Maarten: Food Household Consumption β Emissions was 0.0003 kt in 2023. β² Rising
Food Household Consumption β Emissions in Sint Maarten, 2012β2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption β emissions in Sint Maarten stood at 0.0003 kt. That is the highest value across all 12 years on record.
That represents a change of up 1.6% on the previous year and up 18.7% over ten years.
Over the whole period, food household consumption β emissions in Sint Maarten peaked at 0.0003 kt in 2023 and was at its lowest, 0.0002 kt, in 2012.
Sint Maarten ranks 181st of 204 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 12 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.0002 kt | 0.0002 kt | 0.0002 kt | 8 |
| 2020s | 0.0002 kt | 0.0002 kt | 0.0003 kt | 4 |
Countries ranked near Sint Maarten
- 178 Saint Kitts and Nevis 0.0005 kt compare
- 179 French Polynesia 0.0004 kt compare
- 180 Guinea-Bissau 0.0004 kt compare
- 182 Gibraltar 0.0003 kt compare
- 183 New Caledonia 0.0002 kt compare
- 184 Saint Martin 0.0002 kt compare
More climate change data for Sint Maarten
- Share co2 vs population 0.0004 (2100)
- Population growth 1.3% (2025)
- Population, total 43,923 (2025)
- Urban population growth 1.3% (2025)
- Urban population 43,923 (2025)
- Urban population 100.0% (2025)
- Share global cumulative co2 cement 0 (2024)
- Share global co2 flaring 0 (2024)
- Share global cumulative co2 flaring 0 (2024)
- Annual share of co2 emissions 0.0019 (2024)
Frequently asked questions
- What is food household consumption β emissions in Sint Maarten?
- Food household consumption β emissions in Sint Maarten was 0.0003 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption β emissions recorded in Sint Maarten?
- The highest recorded value was 0.0003 kt in 2023.
- What is the lowest food household consumption β emissions recorded in Sint Maarten?
- The lowest recorded value was 0.0002 kt in 2012.
- How does Sint Maarten rank for food household consumption β emissions?
- Sint Maarten ranks 181st out of 204 countries with data for 2023.
- Is food household consumption β emissions rising or falling in Sint Maarten?
- Over the last ten years it is up 18.7%. The long-run trend across the full record is rising.
- Where does this Sint Maarten data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption β Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.