Food Household Consumption — Emissions (CH4) (Food CH4) in Tuvalu

Tuvalu: Food Household Consumption — Emissions (CH4) (Food CH4) was 0 kt in 2023. ◆ Volatile

Latest (2023)
0 kt
Change on year
up 12.5%
World rank
225th
of 227 countries
All-time high
0 kt
in 2007
All-time low
0 kt
in 1990
Years of data
34
1990–2023

Food Household Consumption — Emissions in Tuvalu, 1990–2023

0000001990200620231990: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2009: 0 kt2010: 0 kt2011: 0 kt2012: 0 kt2013: 0 kt2014: 0 kt2015: 0 kt2016: 0 kt2017: 0 kt2018: 0 kt2019: 0 kt2020: 0 kt2021: 0 kt2022: 0 kt2023: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Tuvalu recorded 0 kt for food household consumption — emissions in 2023.

Compared with earlier readings it is up 12.5% on the previous year and up 12.5% over ten years.

Over the whole period, food household consumption — emissions in Tuvalu peaked at 0 kt in 2007 and was at its lowest, 0 kt, in 1990.

That places Tuvalu 225th out of 227 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions (CH4) (Food CH4) in Tuvalu, year by year

Annual values for Food Household Consumption — Emissions (CH4) in Tuvalu, 1990 to 2023.
Year kt Change
1990 0 kt —
1991 0 kt +0.0%
1992 0 kt +0.0%
1993 0 kt +0.0%
1994 0 kt +0.0%
1995 0 kt +0.0%
1996 0 kt +0.0%
1997 0 kt +0.0%
1998 0 kt +0.0%
1999 0 kt +0.0%
2000 0 kt +100.0%
2001 0 kt +50.0%
2002 0 kt +33.3%
2003 0 kt +0.0%
2004 0 kt +25.0%
2005 0 kt +20.0%
2006 0 kt +16.7%
2007 0 kt +71.4%
2008 0 kt -8.3%
2009 0 kt -9.1%
2010 0 kt -10.0%
2011 0 kt -11.1%
2012 0 kt +0.0%
2013 0 kt +0.0%
2014 0 kt +0.0%
2015 0 kt +0.0%
2016 0 kt +0.0%
2017 0 kt +0.0%
2018 0 kt +0.0%
2019 0 kt +0.0%
2020 0 kt +12.5%
2021 0 kt -11.1%
2022 0 kt +0.0%
2023 0 kt +12.5%

Tuvalu compared with similar countries

  • Tuvalu's 0 kt is below the median for upper middle income countries, which is 0.0601 kt, 0% of the median. (52 countries reporting)
  • Tuvalu's 0 kt is below the median for East Asia & Pacific, which is 0.0007 kt, 1% of the median. (27 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0 kt 0 kt 0 kt 10
2000s 0 kt 0 kt 0 kt 10
2010s 0 kt 0 kt 0 kt 10
2020s 0 kt 0 kt 0 kt 4

Countries ranked near Tuvalu

  1. 222 Micronesia (Federated States of) 0 kt compare
  2. 222 Nauru 0 kt compare
  3. 224 Kiribati 0 kt compare
  4. 226 Falkland Islands (Malvinas) 0 kt compare
  5. 227 Niue 0 kt compare

See the full ranking of 261 places →

More climate change data for Tuvalu

All data for Tuvalu →

Frequently asked questions

What is food household consumption — emissions in Tuvalu?
Food household consumption — emissions in Tuvalu was 0 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Tuvalu?
The highest recorded value was 0 kt in 2007.
What is the lowest food household consumption — emissions recorded in Tuvalu?
The lowest recorded value was 0 kt in 1990.
How does Tuvalu rank for food household consumption — emissions?
Tuvalu ranks 225th out of 227 countries with data for 2023.
Is food household consumption — emissions rising or falling in Tuvalu?
Over the last ten years it is up 12.5%. The long-run trend across the full record is volatile.
Where does this Tuvalu data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions in Tuvalu. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-ch4/tuvalu/

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About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.