Food Household Consumption — Emissions in Venezuela (Bolivarian Republic of)

Venezuela (Bolivarian Republic of): Food Household Consumption — Emissions was 0.1565 kt in 2023. ▲ Rising

Latest (2023)
0.1565 kt
Change on year
unchanged
World rank
8th
of 20 countries
All-time high
0.2879 kt
in 2014
All-time low
0.1218 kt
in 1991
Years of data
34
1990–2023

Food Household Consumption — Emissions in Venezuela (Bolivarian Republic of), 1990–2023

00.10.20.31990200620231990: 0.183 kt1991: 0.122 kt1992: 0.171 kt1993: 0.161 kt1994: 0.151 kt1995: 0.159 kt1996: 0.172 kt1997: 0.172 kt1998: 0.166 kt1999: 0.218 kt2000: 0.213 kt2001: 0.233 kt2002: 0.234 kt2003: 0.196 kt2004: 0.229 kt2005: 0.248 kt2006: 0.227 kt2007: 0.24 kt2008: 0.237 kt2009: 0.238 kt2010: 0.235 kt2011: 0.243 kt2012: 0.26 kt2013: 0.279 kt2014: 0.288 kt2015: 0.248 kt2016: 0.231 kt2017: 0.225 kt2018: 0.21 kt2019: 0.156 kt2020: 0.128 kt2021: 0.148 kt2022: 0.156 kt2023: 0.156 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food household consumption — emissions in Venezuela (Bolivarian Republic of) stood at 0.1565 kt.

The figure is down 44.0% over ten years.

Over the whole period, food household consumption — emissions in Venezuela (Bolivarian Republic of) peaked at 0.2879 kt in 2014 and was at its lowest, 0.1218 kt, in 1991.

That places Venezuela (Bolivarian Republic of) 8th out of 20 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Food Household Consumption — Emissions in Venezuela (Bolivarian Republic of), year by year

Annual values for Food Household Consumption — Emissions (CH4) in Venezuela (Bolivarian Republic of), 1990 to 2023.
Year kt Change
1990 0.1832 kt
1991 0.1218 kt -33.5%
1992 0.1712 kt +40.6%
1993 0.1611 kt -5.9%
1994 0.1507 kt -6.5%
1995 0.159 kt +5.5%
1996 0.1716 kt +7.9%
1997 0.1724 kt +0.5%
1998 0.1655 kt -4.0%
1999 0.2182 kt +31.8%
2000 0.2135 kt -2.2%
2001 0.2333 kt +9.3%
2002 0.2337 kt +0.2%
2003 0.1956 kt -16.3%
2004 0.2286 kt +16.9%
2005 0.2477 kt +8.3%
2006 0.2268 kt -8.4%
2007 0.2405 kt +6.0%
2008 0.2373 kt -1.3%
2009 0.2383 kt +0.4%
2010 0.2351 kt -1.3%
2011 0.2431 kt +3.4%
2012 0.2603 kt +7.1%
2013 0.2793 kt +7.3%
2014 0.2879 kt +3.1%
2015 0.2476 kt -14.0%
2016 0.2313 kt -6.6%
2017 0.2254 kt -2.5%
2018 0.2105 kt -6.6%
2019 0.1559 kt -25.9%
2020 0.1277 kt -18.1%
2021 0.1482 kt +16.0%
2022 0.1565 kt +5.6%
2023 0.1565 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.1675 kt 0.1218 kt 0.2182 kt 10
2000s 0.2295 kt 0.1956 kt 0.2477 kt 10
2010s 0.2376 kt 0.1559 kt 0.2879 kt 10
2020s 0.1472 kt 0.1277 kt 0.1565 kt 4

Countries ranked near Venezuela (Bolivarian Republic of)

  1. 5 India 4.66 kt compare
  2. 6 Kazakhstan 3.92 kt compare
  3. 6 Türkiye 0.5828 kt compare
  4. 7 Poland 3.54 kt compare
  5. 8 Indonesia 2.72 kt compare
  6. 9 Algeria 1.96 kt compare
  7. 10 Bolivia (Plurinational State of) 0.1079 kt compare
  8. 10 South Africa 1.79 kt compare
  9. 11 Syrian Arab Republic 0.0801 kt compare
  10. 11 Thailand 1.58 kt compare

See the full ranking of 261 places →

More climate change data for Venezuela (Bolivarian Republic of)

All data for Venezuela (Bolivarian Republic of) →

Frequently asked questions

What is food household consumption — emissions in Venezuela (Bolivarian Republic of)?
Food household consumption — emissions in Venezuela (Bolivarian Republic of) was 0.1565 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Venezuela (Bolivarian Republic of)?
The highest recorded value was 0.2879 kt in 2014.
What is the lowest food household consumption — emissions recorded in Venezuela (Bolivarian Republic of)?
The lowest recorded value was 0.1218 kt in 1991.
How does Venezuela (Bolivarian Republic of) rank for food household consumption — emissions?
Venezuela (Bolivarian Republic of) ranks 8th out of 20 countries with data for 2023.
Is food household consumption — emissions rising or falling in Venezuela (Bolivarian Republic of)?
Over the last ten years it is down 44.0%. The long-run trend across the full record is rising.
Where does this Venezuela (Bolivarian Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions in Venezuela (Bolivarian Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-ch4/venezuela-bolivarian-republic-of/

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About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.