Food Household Consumption — Emissions in Qatar
Qatar: Food Household Consumption — Emissions was 1,382 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions in Qatar, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions in Qatar stood at 1,382 kt. That is the highest value across all 34 years on record.
That represents a change of up 66.6% over ten years.
Over the whole period, food household consumption — emissions in Qatar peaked at 1,382 kt in 2022 and was at its lowest, 196.23 kt, in 1992.
Qatar ranks 57th of 202 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions in Qatar, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 203.07 kt | — |
| 1991 | 216.27 kt | +6.5% |
| 1992 | 196.23 kt | -9.3% |
| 1993 | 205.19 kt | +4.6% |
| 1994 | 217.63 kt | +6.1% |
| 1995 | 230.45 kt | +5.9% |
| 1996 | 220.92 kt | -4.1% |
| 1997 | 221.6 kt | +0.3% |
| 1998 | 431.59 kt | +94.8% |
| 1999 | 391.37 kt | -9.3% |
| 2000 | 336.37 kt | -14.1% |
| 2001 | 302.8 kt | -10.0% |
| 2002 | 279.12 kt | -7.8% |
| 2003 | 245.61 kt | -12.0% |
| 2004 | 226.47 kt | -7.8% |
| 2005 | 289.94 kt | +28.0% |
| 2006 | 337.23 kt | +16.3% |
| 2007 | 343.22 kt | +1.8% |
| 2008 | 380.29 kt | +10.8% |
| 2009 | 459 kt | +20.7% |
| 2010 | 557.64 kt | +21.5% |
| 2011 | 616.7 kt | +10.6% |
| 2012 | 657.58 kt | +6.6% |
| 2013 | 829.14 kt | +26.1% |
| 2014 | 904.4 kt | +9.1% |
| 2015 | 996.23 kt | +10.2% |
| 2016 | 1,031 kt | +3.5% |
| 2017 | 1,137 kt | +10.2% |
| 2018 | 1,090 kt | -4.2% |
| 2019 | 1,250 kt | +14.8% |
| 2020 | 1,252 kt | +0.1% |
| 2021 | 1,310 kt | +4.6% |
| 2022 | 1,382 kt | +5.5% |
| 2023 | 1,382 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 253.43 kt | 196.23 kt | 431.59 kt | 10 |
| 2000s | 320 kt | 226.47 kt | 459 kt | 10 |
| 2010s | 907.01 kt | 557.64 kt | 1,250 kt | 10 |
| 2020s | 1,331 kt | 1,252 kt | 1,382 kt | 4 |
Countries ranked near Qatar
More climate change data for Qatar
- Emissions from livestock — Emissions (CO2eq) 127.6 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 53.42 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 74.17 kt (2050)
- Emissions from livestock — Emissions 0.2016 kt (2050)
- Emissions from livestock — Emissions 2.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3.98 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 3.98 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0084 kt (2050)
- Emissions from crops — Emissions 0.015 kt (2050)
- Emissions from crops — Emissions 0.0003 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Qatar?
- Food household consumption — emissions in Qatar was 1,382 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Qatar?
- The highest recorded value was 1,382 kt in 2022.
- What is the lowest food household consumption — emissions recorded in Qatar?
- The lowest recorded value was 196.23 kt in 1992.
- How does Qatar rank for food household consumption — emissions?
- Qatar ranks 57th out of 202 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Qatar?
- Over the last ten years it is up 66.6%. The long-run trend across the full record is volatile.
- Where does this Qatar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf