Food Household Consumption — Emissions in Trinidad and Tobago

Trinidad and Tobago: Food Household Consumption — Emissions was 421.16 kt in 2023. ▲ Rising

Latest (2023)
421.16 kt
Change on year
up 0.5%
World rank
89th
of 202 countries
All-time high
480.58 kt
in 2009
All-time low
174.47 kt
in 1994
Years of data
34
1990–2023

Food Household Consumption — Emissions in Trinidad and Tobago, 1990–2023

01002003004005001990200620231990: 205.7 kt1991: 213.2 kt1992: 227.1 kt1993: 192.6 kt1994: 174.5 kt1995: 188.4 kt1996: 186.6 kt1997: 182.7 kt1998: 207.3 kt1999: 253.3 kt2000: 358.6 kt2001: 364.4 kt2002: 415 kt2003: 413.2 kt2004: 398.8 kt2005: 413.2 kt2006: 440.7 kt2007: 465.6 kt2008: 464.2 kt2009: 480.6 kt2010: 472.1 kt2011: 459.6 kt2012: 440.4 kt2013: 474.2 kt2014: 464.7 kt2015: 475.7 kt2016: 436.9 kt2017: 420.3 kt2018: 384 kt2019: 396.2 kt2020: 428.2 kt2021: 428.2 kt2022: 418.9 kt2023: 421.2 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food household consumption — emissions in Trinidad and Tobago is 421.16 kt, measured in 2023.

Compared with earlier readings it is up 0.5% on the previous year and down 11.2% over ten years.

Over the whole period, food household consumption — emissions in Trinidad and Tobago peaked at 480.58 kt in 2009 and was at its lowest, 174.47 kt, in 1994.

That places Trinidad and Tobago 89th out of 202 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Food Household Consumption — Emissions in Trinidad and Tobago, year by year

Annual values for Food Household Consumption — Emissions (CO2) in Trinidad and Tobago, 1990 to 2023.
Year kt Change
1990 205.67 kt
1991 213.16 kt +3.6%
1992 227.12 kt +6.5%
1993 192.64 kt -15.2%
1994 174.47 kt -9.4%
1995 188.38 kt +8.0%
1996 186.63 kt -0.9%
1997 182.75 kt -2.1%
1998 207.26 kt +13.4%
1999 253.28 kt +22.2%
2000 358.62 kt +41.6%
2001 364.39 kt +1.6%
2002 414.98 kt +13.9%
2003 413.17 kt -0.4%
2004 398.8 kt -3.5%
2005 413.21 kt +3.6%
2006 440.73 kt +6.7%
2007 465.61 kt +5.6%
2008 464.17 kt -0.3%
2009 480.58 kt +3.5%
2010 472.06 kt -1.8%
2011 459.64 kt -2.6%
2012 440.39 kt -4.2%
2013 474.18 kt +7.7%
2014 464.66 kt -2.0%
2015 475.7 kt +2.4%
2016 436.94 kt -8.1%
2017 420.3 kt -3.8%
2018 384.02 kt -8.6%
2019 396.24 kt +3.2%
2020 428.23 kt +8.1%
2021 428.18 kt -0.0%
2022 418.89 kt -2.2%
2023 421.16 kt +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 203.13 kt 174.47 kt 253.28 kt 10
2000s 421.43 kt 358.62 kt 480.58 kt 10
2010s 442.41 kt 384.02 kt 475.7 kt 10
2020s 424.12 kt 418.89 kt 428.23 kt 4

Countries ranked near Trinidad and Tobago

  1. 86 Nepal 534.83 kt compare
  2. 87 Sudan (former) 510.97 kt compare
  3. 88 Ireland 424.02 kt compare
  4. 90 Brunei Darussalam 412.83 kt compare
  5. 91 Switzerland 397.87 kt compare
  6. 92 Bosnia and Herzegovina 375.64 kt compare

See the full ranking of 254 places →

More climate change data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is food household consumption — emissions in Trinidad and Tobago?
Food household consumption — emissions in Trinidad and Tobago was 421.16 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Trinidad and Tobago?
The highest recorded value was 480.58 kt in 2009.
What is the lowest food household consumption — emissions recorded in Trinidad and Tobago?
The lowest recorded value was 174.47 kt in 1994.
How does Trinidad and Tobago rank for food household consumption — emissions?
Trinidad and Tobago ranks 89th out of 202 countries with data for 2023.
Is food household consumption — emissions rising or falling in Trinidad and Tobago?
Over the last ten years it is down 11.2%. The long-run trend across the full record is rising.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2-fao-tier-1/trinidad-and-tobago/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf