Food Household Consumption — Emissions (CO2) (Food CO2) in Brazil
Brazil: Food Household Consumption — Emissions (CO2) (Food CO2) was 20,822 kt in 2023. ▲ Rising
Food Household Consumption — Emissions in Brazil, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Brazil recorded 20,822 kt for food household consumption — emissions in 2023.
Compared with earlier readings it is up 2.0% on the previous year and up 5.0% over ten years.
Over the whole period, food household consumption — emissions in Brazil peaked at 21,232 kt in 2015 and was at its lowest, 11,465 kt, in 1990.
That places Brazil 11th out of 227 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CO2) (Food CO2) in Brazil, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 11,465 kt | — |
| 1991 | 11,864 kt | +3.5% |
| 1992 | 12,422 kt | +4.7% |
| 1993 | 12,808 kt | +3.1% |
| 1994 | 12,861 kt | +0.4% |
| 1995 | 14,250 kt | +10.8% |
| 1996 | 14,438 kt | +1.3% |
| 1997 | 14,771 kt | +2.3% |
| 1998 | 15,026 kt | +1.7% |
| 1999 | 15,952 kt | +6.2% |
| 2000 | 16,274 kt | +2.0% |
| 2001 | 16,495 kt | +1.4% |
| 2002 | 15,466 kt | -6.2% |
| 2003 | 14,580 kt | -5.7% |
| 2004 | 15,113 kt | +3.7% |
| 2005 | 14,987 kt | -0.8% |
| 2006 | 14,957 kt | -0.2% |
| 2007 | 15,144 kt | +1.3% |
| 2008 | 16,137 kt | +6.6% |
| 2009 | 15,493 kt | -4.0% |
| 2010 | 16,868 kt | +8.9% |
| 2011 | 16,431 kt | -2.6% |
| 2012 | 17,836 kt | +8.6% |
| 2013 | 19,821 kt | +11.1% |
| 2014 | 21,154 kt | +6.7% |
| 2015 | 21,232 kt | +0.4% |
| 2016 | 19,970 kt | -5.9% |
| 2017 | 20,220 kt | +1.2% |
| 2018 | 19,536 kt | -3.4% |
| 2019 | 19,712 kt | +0.9% |
| 2020 | 20,518 kt | +4.1% |
| 2021 | 20,453 kt | -0.3% |
| 2022 | 20,415 kt | -0.2% |
| 2023 | 20,822 kt | +2.0% |
Brazil compared with similar countries
- Brazil's 20,822 kt is above the median for upper middle income countries, which is 772.76 kt, 26.9× the median. (52 countries reporting)
- Brazil's 20,822 kt is above the median for Latin America & Caribbean, which is 173.43 kt, 120.1× the median. (37 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 13,586 kt | 11,465 kt | 15,952 kt | 10 |
| 2000s | 15,465 kt | 14,580 kt | 16,495 kt | 10 |
| 2010s | 19,278 kt | 16,431 kt | 21,232 kt | 10 |
| 2020s | 20,552 kt | 20,415 kt | 20,822 kt | 4 |
Countries ranked near Brazil
More climate change data for Brazil
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 8.54 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 564,343 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 124,669 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 439,674 kt (2050)
- Emissions from livestock — Emissions 470.45 kt (2050)
- Emissions from livestock — Emissions 15,703 kt (2050)
- Emissions from crops — Emissions (CO2eq) 67,360 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 60,554 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6,806 kt (2050)
- Emissions from crops — Emissions 228.5 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Brazil?
- Food household consumption — emissions in Brazil was 20,822 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Brazil?
- The highest recorded value was 21,232 kt in 2015.
- What is the lowest food household consumption — emissions recorded in Brazil?
- The lowest recorded value was 11,465 kt in 1990.
- How does Brazil rank for food household consumption — emissions?
- Brazil ranks 11th out of 227 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Brazil?
- Over the last ten years it is up 5.0%. The long-run trend across the full record is rising.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.