Food Household Consumption — Emissions (CO2) (Food CO2) in Cabo Verde

Cabo Verde: Food Household Consumption — Emissions (CO2) (Food CO2) was 28.44 kt in 2023. ▲ Rising

Latest (2023)
28.44 kt
Change on year
down 2.2%
World rank
166th
of 227 countries
All-time high
35.41 kt
in 2006
All-time low
10.86 kt
in 1990
Years of data
34
1990–2023

Food Household Consumption — Emissions in Cabo Verde, 1990–2023

1015202530351990200620231990: 10.9 kt1991: 11.1 kt1992: 11.2 kt1993: 11.2 kt1994: 11.3 kt1995: 13.8 kt1996: 16.3 kt1997: 19 kt1998: 21.8 kt1999: 24.2 kt2000: 27.1 kt2001: 30.7 kt2002: 30.5 kt2003: 30.5 kt2004: 31.5 kt2005: 33.3 kt2006: 35.4 kt2007: 30.7 kt2008: 19.3 kt2009: 18.7 kt2010: 19.3 kt2011: 19.5 kt2012: 19.7 kt2013: 21 kt2014: 22 kt2015: 22.8 kt2016: 24.9 kt2017: 25.7 kt2018: 28.2 kt2019: 27.2 kt2020: 24.9 kt2021: 27.6 kt2022: 29.1 kt2023: 28.4 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food household consumption — emissions in Cabo Verde is 28.44 kt, measured in 2023.

The figure is down 2.2% on the previous year and up 35.1% over ten years.

Over the whole period, food household consumption — emissions in Cabo Verde peaked at 35.41 kt in 2006 and was at its lowest, 10.86 kt, in 1990.

That places Cabo Verde 166th out of 227 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Food Household Consumption — Emissions (CO2) (Food CO2) in Cabo Verde, year by year

Annual values for Food Household Consumption — Emissions (CO2) in Cabo Verde, 1990 to 2023.
Year kt Change
1990 10.86 kt —
1991 11.06 kt +1.9%
1992 11.16 kt +0.9%
1993 11.24 kt +0.7%
1994 11.31 kt +0.6%
1995 13.83 kt +22.3%
1996 16.29 kt +17.7%
1997 18.99 kt +16.5%
1998 21.76 kt +14.6%
1999 24.22 kt +11.3%
2000 27.1 kt +11.9%
2001 30.7 kt +13.3%
2002 30.47 kt -0.8%
2003 30.46 kt -0.0%
2004 31.47 kt +3.3%
2005 33.27 kt +5.7%
2006 35.41 kt +6.5%
2007 30.74 kt -13.2%
2008 19.27 kt -37.3%
2009 18.73 kt -2.8%
2010 19.32 kt +3.1%
2011 19.52 kt +1.0%
2012 19.73 kt +1.1%
2013 21.05 kt +6.7%
2014 22.04 kt +4.7%
2015 22.81 kt +3.5%
2016 24.85 kt +9.0%
2017 25.7 kt +3.4%
2018 28.15 kt +9.5%
2019 27.16 kt -3.5%
2020 24.95 kt -8.1%
2021 27.56 kt +10.5%
2022 29.08 kt +5.5%
2023 28.44 kt -2.2%

Biggest year-on-year movements

Years where Food Household Consumption — Emissions (CO2) (Food CO2) in Cabo Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 -37.3% 30.74 kt 19.27 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 15.07 kt 10.86 kt 24.22 kt 10
2000s 28.76 kt 18.73 kt 35.41 kt 10
2010s 23.03 kt 19.32 kt 28.15 kt 10
2020s 27.51 kt 24.95 kt 29.08 kt 4

Countries ranked near Cabo Verde

  1. 163 Bhutan 36.46 kt compare
  2. 164 Mozambique 33.85 kt compare
  3. 165 China, Macao SAR 29.09 kt compare
  4. 167 Saint Lucia 27.41 kt compare
  5. 168 Malawi 25.46 kt compare
  6. 169 Rwanda 24.85 kt compare

See the full ranking of 261 places →

More climate change data for Cabo Verde

All data for Cabo Verde →

Frequently asked questions

What is food household consumption — emissions in Cabo Verde?
Food household consumption — emissions in Cabo Verde was 28.44 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Cabo Verde?
The highest recorded value was 35.41 kt in 2006.
What is the lowest food household consumption — emissions recorded in Cabo Verde?
The lowest recorded value was 10.86 kt in 1990.
How does Cabo Verde rank for food household consumption — emissions?
Cabo Verde ranks 166th out of 227 countries with data for 2023.
Is food household consumption — emissions rising or falling in Cabo Verde?
Over the last ten years it is up 35.1%. The long-run trend across the full record is rising.
Where does this Cabo Verde data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions in Cabo Verde. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2/cabo-verde-2/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.