Food Household Consumption — Emissions (CO2) (Food CO2) in Cambodia
Cambodia: Food Household Consumption — Emissions (CO2) (Food CO2) was 1,428 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions in Cambodia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions in Cambodia stood at 1,428 kt. That is the highest value across all 34 years on record.
The figure is up 616.9% over ten years.
Over the whole period, food household consumption — emissions in Cambodia peaked at 1,428 kt in 2022 and was at its lowest, 19.82 kt, in 1990.
Cambodia ranks 59th of 227 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions (CO2) (Food CO2) in Cambodia, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 19.82 kt | — |
| 1991 | 22.96 kt | +15.8% |
| 1992 | 24.52 kt | +6.8% |
| 1993 | 27.97 kt | +14.1% |
| 1994 | 32.05 kt | +14.6% |
| 1995 | 26.72 kt | -16.6% |
| 1996 | 42.7 kt | +59.8% |
| 1997 | 54.73 kt | +28.2% |
| 1998 | 80.25 kt | +46.6% |
| 1999 | 77.75 kt | -3.1% |
| 2000 | 80.9 kt | +4.1% |
| 2001 | 86.03 kt | +6.3% |
| 2002 | 88.51 kt | +2.9% |
| 2003 | 95.84 kt | +8.3% |
| 2004 | 109.58 kt | +14.3% |
| 2005 | 120.9 kt | +10.3% |
| 2006 | 127.51 kt | +5.5% |
| 2007 | 152.28 kt | +19.4% |
| 2008 | 191.65 kt | +25.9% |
| 2009 | 225.94 kt | +17.9% |
| 2010 | 305.63 kt | +35.3% |
| 2011 | 295.1 kt | -3.4% |
| 2012 | 269.01 kt | -8.8% |
| 2013 | 199.25 kt | -25.9% |
| 2014 | 265.53 kt | +33.3% |
| 2015 | 332.33 kt | +25.2% |
| 2016 | 483.87 kt | +45.6% |
| 2017 | 484.13 kt | +0.1% |
| 2018 | 561.28 kt | +15.9% |
| 2019 | 769.86 kt | +37.2% |
| 2020 | 1,066 kt | +38.4% |
| 2021 | 1,304 kt | +22.4% |
| 2022 | 1,428 kt | +9.5% |
| 2023 | 1,428 kt | +0.0% |
Cambodia compared with similar countries
- Cambodia's 1,428 kt is above the median for lower middle income countries, which is 230.22 kt, 6.2× the median. (41 countries reporting)
- Cambodia's 1,428 kt is above the median for East Asia & Pacific, which is 43.8 kt, 32.6× the median. (27 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 40.95 kt | 19.82 kt | 80.25 kt | 10 |
| 2000s | 127.91 kt | 80.9 kt | 225.94 kt | 10 |
| 2010s | 396.6 kt | 199.25 kt | 769.86 kt | 10 |
| 2020s | 1,307 kt | 1,066 kt | 1,428 kt | 4 |
Countries ranked near Cambodia
- 56 Sudan 1,616 kt compare
- 57 Azerbaijan 1,593 kt compare
- 58 Angola 1,479 kt compare
- 60 Israel 1,428 kt compare
- 61 Afghanistan 1,403 kt compare
- 62 Côte d'Ivoire 1,382 kt compare
More climate change data for Cambodia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 62.43 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 12,288 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,008 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,280 kt (2050)
- Emissions from livestock — Emissions 11.35 kt (2050)
- Emissions from livestock — Emissions 331.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) 20,858 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,671 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 19,187 kt (2050)
- Emissions from crops — Emissions 6.31 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Cambodia?
- Food household consumption — emissions in Cambodia was 1,428 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Cambodia?
- The highest recorded value was 1,428 kt in 2022.
- What is the lowest food household consumption — emissions recorded in Cambodia?
- The lowest recorded value was 19.82 kt in 1990.
- How does Cambodia rank for food household consumption — emissions?
- Cambodia ranks 59th out of 227 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Cambodia?
- Over the last ten years it is up 616.9%. The long-run trend across the full record is volatile.
- Where does this Cambodia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.