Food Household Consumption — Emissions (CO2) (Food CO2) in Jordan
Jordan: Food Household Consumption — Emissions (CO2) (Food CO2) was 1,305 kt in 2023. ▲ Rising
Food Household Consumption — Emissions in Jordan, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Jordan recorded 1,305 kt for food household consumption — emissions in 2023. That is the highest value across all 34 years on record.
That represents a change of up 46.5% over ten years.
Over the whole period, food household consumption — emissions in Jordan peaked at 1,305 kt in 2022 and was at its lowest, 277.69 kt, in 1990.
That places Jordan 68th out of 227 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CO2) (Food CO2) in Jordan, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 277.69 kt | — |
| 1991 | 282.36 kt | +1.7% |
| 1992 | 338.15 kt | +19.8% |
| 1993 | 360.52 kt | +6.6% |
| 1994 | 403.29 kt | +11.9% |
| 1995 | 478.54 kt | +18.7% |
| 1996 | 481.77 kt | +0.7% |
| 1997 | 533.24 kt | +10.7% |
| 1998 | 537.85 kt | +0.9% |
| 1999 | 547.37 kt | +1.8% |
| 2000 | 600.62 kt | +9.7% |
| 2001 | 617.56 kt | +2.8% |
| 2002 | 696 kt | +12.7% |
| 2003 | 687.61 kt | -1.2% |
| 2004 | 675.23 kt | -1.8% |
| 2005 | 709.23 kt | +5.0% |
| 2006 | 733.14 kt | +3.4% |
| 2007 | 757.21 kt | +3.3% |
| 2008 | 706.65 kt | -6.7% |
| 2009 | 756.96 kt | +7.1% |
| 2010 | 730.17 kt | -3.5% |
| 2011 | 916.81 kt | +25.6% |
| 2012 | 918.44 kt | +0.2% |
| 2013 | 890.48 kt | -3.0% |
| 2014 | 951.26 kt | +6.8% |
| 2015 | 1,088 kt | +14.4% |
| 2016 | 1,035 kt | -4.9% |
| 2017 | 1,146 kt | +10.8% |
| 2018 | 1,109 kt | -3.2% |
| 2019 | 1,127 kt | +1.6% |
| 2020 | 1,168 kt | +3.6% |
| 2021 | 1,145 kt | -2.0% |
| 2022 | 1,305 kt | +14.0% |
| 2023 | 1,305 kt | +0.0% |
Jordan compared with similar countries
- Jordan's 1,305 kt is above the median for upper middle income countries, which is 772.76 kt, 1.7× the median. (52 countries reporting)
- Jordan's 1,305 kt is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,428 kt, 91% of the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 424.08 kt | 277.69 kt | 547.37 kt | 10 |
| 2000s | 694.02 kt | 600.62 kt | 757.21 kt | 10 |
| 2010s | 991.24 kt | 730.17 kt | 1,146 kt | 10 |
| 2020s | 1,231 kt | 1,145 kt | 1,305 kt | 4 |
Countries ranked near Jordan
More climate change data for Jordan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 15.17 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,174 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 528.22 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 645.91 kt (2050)
- Emissions from livestock — Emissions 1.99 kt (2050)
- Emissions from livestock — Emissions 23.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) 91.82 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 91 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.8204 kt (2050)
- Emissions from crops — Emissions 0.3434 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Jordan?
- Food household consumption — emissions in Jordan was 1,305 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Jordan?
- The highest recorded value was 1,305 kt in 2022.
- What is the lowest food household consumption — emissions recorded in Jordan?
- The lowest recorded value was 277.69 kt in 1990.
- How does Jordan rank for food household consumption — emissions?
- Jordan ranks 68th out of 227 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Jordan?
- Over the last ten years it is up 46.5%. The long-run trend across the full record is rising.
- Where does this Jordan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.