Food Household Consumption — Emissions (CO2eq) in Bahamas
Bahamas: Food Household Consumption — Emissions (CO2eq) was 106.9 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) in Bahamas, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Bahamas recorded 106.9 kt for food household consumption — emissions (co2eq) in 2023.
Compared with earlier readings it is down 3.1% on the previous year and down 3.0% over ten years.
Over the whole period, food household consumption — emissions (co2eq) in Bahamas peaked at 140.71 kt in 2005 and was at its lowest, 62.46 kt, in 1990.
Bahamas ranks 124th of 207 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CO2eq) in Bahamas, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 62.46 kt | — |
| 1991 | 72.3 kt | +15.8% |
| 1992 | 73.33 kt | +1.4% |
| 1993 | 79.59 kt | +8.5% |
| 1994 | 80.54 kt | +1.2% |
| 1995 | 90.41 kt | +12.3% |
| 1996 | 90.67 kt | +0.3% |
| 1997 | 96.78 kt | +6.7% |
| 1998 | 105.94 kt | +9.5% |
| 1999 | 115.27 kt | +8.8% |
| 2000 | 120.77 kt | +4.8% |
| 2001 | 125.66 kt | +4.0% |
| 2002 | 135.54 kt | +7.9% |
| 2003 | 137.83 kt | +1.7% |
| 2004 | 127.78 kt | -7.3% |
| 2005 | 140.71 kt | +10.1% |
| 2006 | 124.16 kt | -11.8% |
| 2007 | 139.48 kt | +12.3% |
| 2008 | 137.33 kt | -1.5% |
| 2009 | 117.19 kt | -14.7% |
| 2010 | 127.53 kt | +8.8% |
| 2011 | 125.82 kt | -1.3% |
| 2012 | 111.38 kt | -11.5% |
| 2013 | 110.2 kt | -1.1% |
| 2014 | 117.06 kt | +6.2% |
| 2015 | 125.16 kt | +6.9% |
| 2016 | 129.6 kt | +3.5% |
| 2017 | 100.69 kt | -22.3% |
| 2018 | 100.29 kt | -0.4% |
| 2019 | 99.1 kt | -1.2% |
| 2020 | 99.45 kt | +0.3% |
| 2021 | 100.18 kt | +0.7% |
| 2022 | 110.31 kt | +10.1% |
| 2023 | 106.9 kt | -3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 86.73 kt | 62.46 kt | 115.27 kt | 10 |
| 2000s | 130.64 kt | 117.19 kt | 140.71 kt | 10 |
| 2010s | 114.68 kt | 99.1 kt | 129.6 kt | 10 |
| 2020s | 104.21 kt | 99.45 kt | 110.31 kt | 4 |
Countries ranked near Bahamas
More climate change data for Bahamas
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 452,114 kg (2021)
- Emissions from livestock — Emissions (CO2eq) 55.51 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 42.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 12.89 kt (2050)
- Emissions from livestock — Emissions 0.1608 kt (2050)
- Emissions from livestock — Emissions 0.4605 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.2307 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.0795 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.1512 kt (2050)
- Emissions from crops — Emissions 0.0003 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) in Bahamas?
- Food household consumption — emissions (co2eq) in Bahamas was 106.9 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) recorded in Bahamas?
- The highest recorded value was 140.71 kt in 2005.
- What is the lowest food household consumption — emissions (co2eq) recorded in Bahamas?
- The lowest recorded value was 62.46 kt in 1990.
- How does Bahamas rank for food household consumption — emissions (co2eq)?
- Bahamas ranks 124th out of 207 countries with data for 2023.
- Is food household consumption — emissions (co2eq) rising or falling in Bahamas?
- Over the last ten years it is down 3.0%. The long-run trend across the full record is rising.
- Where does this Bahamas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf