Food Household Consumption — Emissions (CO2eq) in Chad
Chad: Food Household Consumption — Emissions (CO2eq) was 124.13 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) in Chad, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Chad recorded 124.13 kt for food household consumption — emissions (co2eq) in 2023.
That represents a change of down 5.0% on the previous year and up 46.2% over ten years.
Over the whole period, food household consumption — emissions (co2eq) in Chad peaked at 131.05 kt in 2021 and was at its lowest, 32.68 kt, in 1990.
Chad ranks 119th of 207 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CO2eq) in Chad, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 32.68 kt | — |
| 1991 | 34.46 kt | +5.4% |
| 1992 | 34.06 kt | -1.2% |
| 1993 | 34.17 kt | +0.3% |
| 1994 | 36.61 kt | +7.1% |
| 1995 | 36.78 kt | +0.5% |
| 1996 | 39.33 kt | +6.9% |
| 1997 | 39.12 kt | -0.5% |
| 1998 | 39.6 kt | +1.2% |
| 1999 | 42.61 kt | +7.6% |
| 2000 | 43.12 kt | +1.2% |
| 2001 | 45.46 kt | +5.4% |
| 2002 | 48.76 kt | +7.3% |
| 2003 | 54.3 kt | +11.4% |
| 2004 | 56.41 kt | +3.9% |
| 2005 | 57.98 kt | +2.8% |
| 2006 | 56.88 kt | -1.9% |
| 2007 | 57.52 kt | +1.1% |
| 2008 | 60.97 kt | +6.0% |
| 2009 | 83.55 kt | +37.0% |
| 2010 | 88.56 kt | +6.0% |
| 2011 | 61.15 kt | -31.0% |
| 2012 | 83.9 kt | +37.2% |
| 2013 | 84.88 kt | +1.2% |
| 2014 | 84.62 kt | -0.3% |
| 2015 | 89.43 kt | +5.7% |
| 2016 | 85.59 kt | -4.3% |
| 2017 | 92.07 kt | +7.6% |
| 2018 | 111.92 kt | +21.6% |
| 2019 | 107.11 kt | -4.3% |
| 2020 | 123.74 kt | +15.5% |
| 2021 | 131.05 kt | +5.9% |
| 2022 | 130.63 kt | -0.3% |
| 2023 | 124.13 kt | -5.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 36.94 kt | 32.68 kt | 42.61 kt | 10 |
| 2000s | 56.5 kt | 43.12 kt | 83.55 kt | 10 |
| 2010s | 88.92 kt | 61.15 kt | 111.92 kt | 10 |
| 2020s | 127.39 kt | 123.74 kt | 131.05 kt | 4 |
Countries ranked near Chad
More climate change data for Chad
- Emissions from livestock — Emissions (CO2eq) 51,920 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,959 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 35,960 kt (2050)
- Emissions from livestock — Emissions 60.22 kt (2050)
- Emissions from livestock — Emissions 1,284 kt (2050)
- Emissions from crops — Emissions (CO2eq) 675.44 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 403.7 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 271.74 kt (2050)
- Emissions from crops — Emissions 1.52 kt (2050)
- Emissions from crops — Emissions 9.7 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) in Chad?
- Food household consumption — emissions (co2eq) in Chad was 124.13 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) recorded in Chad?
- The highest recorded value was 131.05 kt in 2021.
- What is the lowest food household consumption — emissions (co2eq) recorded in Chad?
- The lowest recorded value was 32.68 kt in 1990.
- How does Chad rank for food household consumption — emissions (co2eq)?
- Chad ranks 119th out of 207 countries with data for 2023.
- Is food household consumption — emissions (co2eq) rising or falling in Chad?
- Over the last ten years it is up 46.2%. The long-run trend across the full record is rising.
- Where does this Chad data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf