Food Household Consumption — Emissions (CO2eq) in Isle of Man
Isle of Man: Food Household Consumption — Emissions (CO2eq) was 5.77 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions (CO2eq) in Isle of Man, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions (co2eq) in Isle of Man stood at 5.77 kt.
Compared with earlier readings it is up 3.0% on the previous year and down 23.2% over ten years.
Over the whole period, food household consumption — emissions (co2eq) in Isle of Man peaked at 7.62 kt in 2016 and was at its lowest, 0.0207 kt, in 1991.
That places Isle of Man 173rd out of 207 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions (CO2eq) in Isle of Man, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0613 kt | — |
| 1991 | 0.0207 kt | -66.2% |
| 1992 | 0.0223 kt | +7.7% |
| 1993 | 0.0254 kt | +13.9% |
| 1994 | 0.0373 kt | +46.9% |
| 1995 | 0.0226 kt | -39.4% |
| 1996 | 0.0255 kt | +12.8% |
| 1997 | 0.0404 kt | +58.4% |
| 1998 | 0.042 kt | +4.0% |
| 1999 | 0.0524 kt | +24.8% |
| 2000 | 0.0512 kt | -2.3% |
| 2001 | 0.0485 kt | -5.3% |
| 2002 | 3.54 kt | +7194.4% |
| 2003 | 3.71 kt | +4.8% |
| 2004 | 3.99 kt | +7.7% |
| 2005 | 4.49 kt | +12.5% |
| 2006 | 4.23 kt | -5.9% |
| 2007 | 4.43 kt | +4.9% |
| 2008 | 5.72 kt | +29.1% |
| 2009 | 5.85 kt | +2.2% |
| 2010 | 5.74 kt | -1.9% |
| 2011 | 5.18 kt | -9.8% |
| 2012 | 7.2 kt | +38.9% |
| 2013 | 7.52 kt | +4.5% |
| 2014 | 7.01 kt | -6.7% |
| 2015 | 7.14 kt | +1.8% |
| 2016 | 7.62 kt | +6.6% |
| 2017 | 7.42 kt | -2.6% |
| 2018 | 6.67 kt | -10.2% |
| 2019 | 7.12 kt | +6.9% |
| 2020 | 7.33 kt | +2.9% |
| 2021 | 6.85 kt | -6.6% |
| 2022 | 5.61 kt | -18.1% |
| 2023 | 5.77 kt | +3.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.035 kt | 0.0207 kt | 0.0613 kt | 10 |
| 2000s | 3.61 kt | 0.0485 kt | 5.85 kt | 10 |
| 2010s | 6.86 kt | 5.18 kt | 7.62 kt | 10 |
| 2020s | 6.39 kt | 5.61 kt | 7.33 kt | 4 |
Countries ranked near Isle of Man
More climate change data for Isle of Man
- Share of global CO₂ emissions and population 0.0% (2100)
- Urban population 52.1% (2025)
- Population growth -0.0% (2025)
- Population, total 84,118 (2025)
- Urban population growth -0.1% (2025)
- Urban population 43,856 (2025)
- Temperature change with respect to a baseline climatology 1.42 (2024)
- Agricultural Soils — Emissions (CO2eq) from N2O 3.84 kt (2023)
- Agricultural Soils — Emissions 0.0145 kt (2023)
- IPCC Agriculture — Emissions (CO2eq) from CH4 0 kt (2023)
Frequently asked questions
- What is food household consumption — emissions (co2eq) in Isle of Man?
- Food household consumption — emissions (co2eq) in Isle of Man was 5.77 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) recorded in Isle of Man?
- The highest recorded value was 7.62 kt in 2016.
- What is the lowest food household consumption — emissions (co2eq) recorded in Isle of Man?
- The lowest recorded value was 0.0207 kt in 1991.
- How does Isle of Man rank for food household consumption — emissions (co2eq)?
- Isle of Man ranks 173rd out of 207 countries with data for 2023.
- Is food household consumption — emissions (co2eq) rising or falling in Isle of Man?
- Over the last ten years it is down 23.2%. The long-run trend across the full record is volatile.
- Where does this Isle of Man data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf