Food Household Consumption — Emissions (CO2eq) in Malta
Malta: Food Household Consumption — Emissions (CO2eq) was 66.3 kt in 2023. ▼ Falling
Food Household Consumption — Emissions (CO2eq) in Malta, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions (co2eq) in Malta stood at 66.3 kt.
The figure is down 12.7% over ten years.
Over the whole period, food household consumption — emissions (co2eq) in Malta peaked at 99.64 kt in 2007 and was at its lowest, 58.98 kt, in 2018.
That places Malta 136th out of 207 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Food Household Consumption — Emissions (CO2eq) in Malta, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 72.71 kt | — |
| 1991 | 63.09 kt | -13.2% |
| 1992 | 65.52 kt | +3.8% |
| 1993 | 76.7 kt | +17.1% |
| 1994 | 82.11 kt | +7.0% |
| 1995 | 75.36 kt | -8.2% |
| 1996 | 77.23 kt | +2.5% |
| 1997 | 76.35 kt | -1.1% |
| 1998 | 81.7 kt | +7.0% |
| 1999 | 84.01 kt | +2.8% |
| 2000 | 78.98 kt | -6.0% |
| 2001 | 89.76 kt | +13.6% |
| 2002 | 88.63 kt | -1.3% |
| 2003 | 94.95 kt | +7.1% |
| 2004 | 91.57 kt | -3.6% |
| 2005 | 91.92 kt | +0.4% |
| 2006 | 99.43 kt | +8.2% |
| 2007 | 99.64 kt | +0.2% |
| 2008 | 99.13 kt | -0.5% |
| 2009 | 79.07 kt | -20.2% |
| 2010 | 80.25 kt | +1.5% |
| 2011 | 78.53 kt | -2.1% |
| 2012 | 82.9 kt | +5.6% |
| 2013 | 75.93 kt | -8.4% |
| 2014 | 73.85 kt | -2.7% |
| 2015 | 77.58 kt | +5.1% |
| 2016 | 78.04 kt | +0.6% |
| 2017 | 66.62 kt | -14.6% |
| 2018 | 58.98 kt | -11.5% |
| 2019 | 62.43 kt | +5.9% |
| 2020 | 65.47 kt | +4.9% |
| 2021 | 65.44 kt | -0.0% |
| 2022 | 66.3 kt | +1.3% |
| 2023 | 66.3 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 75.48 kt | 63.09 kt | 84.01 kt | 10 |
| 2000s | 91.31 kt | 78.98 kt | 99.64 kt | 10 |
| 2010s | 73.51 kt | 58.98 kt | 82.9 kt | 10 |
| 2020s | 65.88 kt | 65.44 kt | 66.3 kt | 4 |
Countries ranked near Malta
More climate change data for Malta
- Emissions from livestock — Emissions (CO2eq) 109.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 21.84 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 87.78 kt (2050)
- Emissions from livestock — Emissions 0.0824 kt (2050)
- Emissions from livestock — Emissions 3.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0784 kt (2050)
- Emissions from crops — Emissions 0.0171 kt (2050)
- Emissions from crops — Emissions 0.0028 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) in Malta?
- Food household consumption — emissions (co2eq) in Malta was 66.3 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) recorded in Malta?
- The highest recorded value was 99.64 kt in 2007.
- What is the lowest food household consumption — emissions (co2eq) recorded in Malta?
- The lowest recorded value was 58.98 kt in 2018.
- How does Malta rank for food household consumption — emissions (co2eq)?
- Malta ranks 136th out of 207 countries with data for 2023.
- Is food household consumption — emissions (co2eq) rising or falling in Malta?
- Over the last ten years it is down 12.7%. The long-run trend across the full record is falling.
- Where does this Malta data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf