Food Household Consumption β Emissions (CO2eq) in Bahamas, The
Bahamas, The: Food Household Consumption β Emissions (CO2eq) was 106.9 kt in 2023. β² Rising
Food Household Consumption β Emissions (CO2eq) in Bahamas, The, 1990β2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption β emissions (co2eq) in Bahamas, The is 106.9 kt, measured in 2023.
That represents a change of down 3.1% on the previous year and down 3.0% over ten years.
Over the whole period, food household consumption β emissions (co2eq) in Bahamas, The peaked at 140.71 kt in 2005 and was at its lowest, 62.46 kt, in 1990.
That places Bahamas, The 124th out of 209 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 86.73 kt | 62.46 kt | 115.27 kt | 10 |
| 2000s | 130.64 kt | 117.19 kt | 140.71 kt | 10 |
| 2010s | 114.68 kt | 99.1 kt | 129.6 kt | 10 |
| 2020s | 104.21 kt | 99.45 kt | 110.31 kt | 4 |
Countries ranked near Bahamas, The
More climate change data for Bahamas, The
- Emissions from livestock β Emissions (CO2eq) 55.51 kt (2050)
- Emissions from livestock β Emissions (CO2eq) from N2O 42.61 kt (2050)
- Emissions from livestock β Emissions (CO2eq) from CH4 12.89 kt (2050)
- Emissions from livestock β Emissions 0.1608 kt (2050)
- Emissions from livestock β Emissions 0.4605 kt (2050)
- Emissions from crops β Emissions (CO2eq) 0.2307 kt (2050)
- Emissions from crops β Emissions (CO2eq) from N2O 0.0795 kt (2050)
- Emissions from crops β Emissions (CO2eq) from CH4 0.1512 kt (2050)
- Emissions from crops β Emissions 0.0003 kt (2050)
- Emissions from crops β Emissions 0.0054 kt (2050)
Frequently asked questions
- What is food household consumption β emissions (co2eq) in Bahamas, The?
- Food household consumption β emissions (co2eq) in Bahamas, The was 106.9 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption β emissions (co2eq) recorded in Bahamas, The?
- The highest recorded value was 140.71 kt in 2005.
- What is the lowest food household consumption β emissions (co2eq) recorded in Bahamas, The?
- The lowest recorded value was 62.46 kt in 1990.
- How does Bahamas, The rank for food household consumption β emissions (co2eq)?
- Bahamas, The ranks 124th out of 209 countries with data for 2023.
- Is food household consumption β emissions (co2eq) rising or falling in Bahamas, The?
- Over the last ten years it is down 3.0%. The long-run trend across the full record is rising.
- Where does this Bahamas, The data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption β Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.