Food Household Consumption — Emissions (CO2eq) (AR5) (Food CO2eq AR5) in Guyana

Guyana: Food Household Consumption — Emissions (CO2eq) (AR5) (Food CO2eq AR5) was 106.75 kt in 2023. ▲ Rising

Latest (2023)
106.75 kt
Change on year
up 3.7%
World rank
138th
of 232 countries
All-time high
106.75 kt
in 2023
All-time low
24.79 kt
in 1995
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) in Guyana, 1990–2023

204060801001990200620231990: 29 kt1991: 33.2 kt1992: 33 kt1993: 33.5 kt1994: 26.6 kt1995: 24.8 kt1996: 26.3 kt1997: 27.5 kt1998: 27.4 kt1999: 30.8 kt2000: 25 kt2001: 27.1 kt2002: 28.7 kt2003: 47.4 kt2004: 51 kt2005: 48.4 kt2006: 50.2 kt2007: 53.1 kt2008: 56.6 kt2009: 65.1 kt2010: 69 kt2011: 63.8 kt2012: 65.1 kt2013: 70.9 kt2014: 74.4 kt2015: 71.7 kt2016: 78.4 kt2017: 80.2 kt2018: 79.2 kt2019: 92.6 kt2020: 99.2 kt2021: 105.7 kt2022: 102.9 kt2023: 106.7 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food household consumption — emissions (co2eq) in Guyana stood at 106.75 kt. That is the highest value across all 34 years on record.

The figure is up 3.7% on the previous year and up 50.5% over ten years.

Over the whole period, food household consumption — emissions (co2eq) in Guyana peaked at 106.75 kt in 2023 and was at its lowest, 24.79 kt, in 1995.

Guyana ranks 138th of 232 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Food Household Consumption — Emissions (CO2eq) (AR5) (Food CO2eq AR5) in Guyana, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) (AR5) in Guyana, 1990 to 2023.
Year kt Change
1990 29.03 kt —
1991 33.16 kt +14.2%
1992 33.04 kt -0.4%
1993 33.5 kt +1.4%
1994 26.57 kt -20.7%
1995 24.79 kt -6.7%
1996 26.31 kt +6.1%
1997 27.45 kt +4.3%
1998 27.43 kt -0.1%
1999 30.83 kt +12.4%
2000 25.03 kt -18.8%
2001 27.07 kt +8.2%
2002 28.68 kt +5.9%
2003 47.43 kt +65.4%
2004 51.02 kt +7.6%
2005 48.44 kt -5.1%
2006 50.25 kt +3.7%
2007 53.05 kt +5.6%
2008 56.58 kt +6.6%
2009 65.1 kt +15.1%
2010 69.01 kt +6.0%
2011 63.76 kt -7.6%
2012 65.14 kt +2.2%
2013 70.92 kt +8.9%
2014 74.38 kt +4.9%
2015 71.72 kt -3.6%
2016 78.43 kt +9.4%
2017 80.18 kt +2.2%
2018 79.15 kt -1.3%
2019 92.62 kt +17.0%
2020 99.18 kt +7.1%
2021 105.73 kt +6.6%
2022 102.94 kt -2.6%
2023 106.75 kt +3.7%

Guyana compared with similar countries

  • Guyana's 106.75 kt is below the median for high income countries, which is 225.6 kt, 47% of the median. (73 countries reporting)
  • Guyana's 106.75 kt is below the median for Latin America & Caribbean, which is 185.01 kt, 58% of the median. (37 countries reporting)

Biggest year-on-year movements

Years where Food Household Consumption — Emissions (CO2eq) (AR5) (Food CO2eq AR5) in Guyana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2003 +65.4% 28.68 kt 47.43 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 29.21 kt 24.79 kt 33.5 kt 10
2000s 45.27 kt 25.03 kt 65.1 kt 10
2010s 74.53 kt 63.76 kt 92.62 kt 10
2020s 103.65 kt 99.18 kt 106.75 kt 4

Countries ranked near Guyana

  1. 135 Latvia 110.15 kt compare
  2. 136 Melanesia 108.33 kt compare
  3. 137 Bahamas 106.9 kt compare
  4. 139 Mauritius 106.12 kt compare
  5. 140 Montenegro 105.56 kt compare
  6. 141 Netherlands Antilles (former) 101.42 kt compare

See the full ranking of 266 places →

More climate change data for Guyana

All data for Guyana →

Frequently asked questions

What is food household consumption — emissions (co2eq) in Guyana?
Food household consumption — emissions (co2eq) in Guyana was 106.75 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) recorded in Guyana?
The highest recorded value was 106.75 kt in 2023.
What is the lowest food household consumption — emissions (co2eq) recorded in Guyana?
The lowest recorded value was 24.79 kt in 1995.
How does Guyana rank for food household consumption — emissions (co2eq)?
Guyana ranks 138th out of 232 countries with data for 2023.
Is food household consumption — emissions (co2eq) rising or falling in Guyana?
Over the last ten years it is up 50.5%. The long-run trend across the full record is rising.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-ar5/guyana/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
266 places, 8,608 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.