Food Household Consumption — Emissions (CO2eq) in Syrian Arab Republic
Syrian Arab Republic: Food Household Consumption — Emissions (CO2eq) was 1,341 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) in Syrian Arab Republic, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Syrian Arab Republic recorded 1,341 kt for food household consumption — emissions (co2eq) in 2023.
Compared with earlier readings it is up 1.7% over ten years.
Over the whole period, food household consumption — emissions (co2eq) in Syrian Arab Republic peaked at 2,473 kt in 2010 and was at its lowest, 720.58 kt, in 1990.
That places Syrian Arab Republic 10th out of 20 regions with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 943.78 kt | 720.58 kt | 1,371 kt | 10 |
| 2000s | 1,909 kt | 1,396 kt | 2,409 kt | 10 |
| 2010s | 1,645 kt | 1,250 kt | 2,473 kt | 10 |
| 2020s | 1,339 kt | 1,316 kt | 1,358 kt | 4 |
Countries ranked near Syrian Arab Republic
More climate change data for Syrian Arab Republic
- Emissions from livestock — Emissions (CO2eq) 12,493 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,423 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,070 kt (2050)
- Emissions from livestock — Emissions 16.69 kt (2050)
- Emissions from livestock — Emissions 288.21 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,428 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 3,330 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 97.62 kt (2050)
- Emissions from crops — Emissions 12.57 kt (2050)
- Emissions from crops — Emissions 3.49 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) in Syrian Arab Republic?
- Food household consumption — emissions (co2eq) in Syrian Arab Republic was 1,341 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) recorded in Syrian Arab Republic?
- The highest recorded value was 2,473 kt in 2010.
- What is the lowest food household consumption — emissions (co2eq) recorded in Syrian Arab Republic?
- The lowest recorded value was 720.58 kt in 1990.
- How does Syrian Arab Republic rank for food household consumption — emissions (co2eq)?
- Syrian Arab Republic ranks 10th out of 20 regions with data for 2023.
- Is food household consumption — emissions (co2eq) rising or falling in Syrian Arab Republic?
- Over the last ten years it is up 1.7%. The long-run trend across the full record is rising.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.