Food Household Consumption — Emissions (CO2eq) from F-gases in Latin America and the Caribbean
Latin America and the Caribbean: Food Household Consumption — Emissions (CO2eq) from F-gases was 3,272 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions (CO2eq) from F-gases in Latin America and the Caribbean, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Latin America and the Caribbean recorded 3,272 kt for food household consumption — emissions (co2eq) from f-gases in 2023. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 32.0% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from f-gases in Latin America and the Caribbean peaked at 3,272 kt in 2021 and was at its lowest, 7.75 kt, in 1995.
Latin America and the Caribbean ranks 7th of 27 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions (CO2eq) from F-gases in Latin America and the Caribbean, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 52.62 kt | — |
| 1991 | 55.71 kt | +5.9% |
| 1992 | 57.92 kt | +4.0% |
| 1993 | 258.59 kt | +346.5% |
| 1994 | 20.02 kt | -92.3% |
| 1995 | 7.75 kt | -61.3% |
| 1996 | 470.44 kt | +5967.3% |
| 1997 | 894.73 kt | +90.2% |
| 1998 | 1,013 kt | +13.2% |
| 1999 | 1,197 kt | +18.1% |
| 2000 | 1,197 kt | -0.0% |
| 2001 | 108.09 kt | -91.0% |
| 2002 | 578.31 kt | +435.0% |
| 2003 | 816.04 kt | +41.1% |
| 2004 | 1,148 kt | +40.7% |
| 2005 | 1,214 kt | +5.7% |
| 2006 | 1,371 kt | +12.9% |
| 2007 | 2,131 kt | +55.4% |
| 2008 | 2,165 kt | +1.6% |
| 2009 | 2,202 kt | +1.7% |
| 2010 | 2,228 kt | +1.2% |
| 2011 | 2,275 kt | +2.1% |
| 2012 | 2,391 kt | +5.1% |
| 2013 | 2,480 kt | +3.7% |
| 2014 | 2,540 kt | +2.4% |
| 2015 | 2,599 kt | +2.3% |
| 2016 | 2,700 kt | +3.9% |
| 2017 | 2,815 kt | +4.3% |
| 2018 | 2,978 kt | +5.8% |
| 2019 | 3,023 kt | +1.5% |
| 2020 | 3,146 kt | +4.1% |
| 2021 | 3,272 kt | +4.0% |
| 2022 | 3,272 kt | +0.0% |
| 2023 | 3,272 kt | +0.0% |
Biggest year-on-year movements
Years where Food Household Consumption — Emissions (CO2eq) from F-gases in Latin America and the Caribbean changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | +5967.3% | 7.75 kt | 470.44 kt |
| 2002 | +435.0% | 108.09 kt | 578.31 kt |
| 1993 | +346.5% | 57.92 kt | 258.59 kt |
| 1994 | -92.3% | 258.59 kt | 20.02 kt |
| 2001 | -91.0% | 1,197 kt | 108.09 kt |
| 1997 | +90.2% | 470.44 kt | 894.73 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 402.77 kt | 7.75 kt | 1,197 kt | 10 |
| 2000s | 1,293 kt | 108.09 kt | 2,202 kt | 10 |
| 2010s | 2,603 kt | 2,228 kt | 3,023 kt | 10 |
| 2020s | 3,241 kt | 3,146 kt | 3,272 kt | 4 |
Countries ranked near Latin America and the Caribbean
More climate change data for Latin America and the Caribbean
- Emissions from crops — Emissions (CO2eq) from CH4 32,308 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 918,156 kt (2050)
- Emissions from crops — Emissions 1,154 kt (2050)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 15.67 billion kg (2050)
- Emissions from crops — Emissions 438.84 kt (2050)
- Emissions from crops — Emissions (CO2eq) 148,600 kt (2050)
- Emissions from livestock — Emissions 1,028 kt (2050)
- Emissions from livestock — Emissions 32,791 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 272,414 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 116,292 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from f-gases in Latin America and the Caribbean?
- Food household consumption — emissions (co2eq) from f-gases in Latin America and the Caribbean was 3,272 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Latin America and the Caribbean?
- The highest recorded value was 3,272 kt in 2021.
- What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Latin America and the Caribbean?
- The lowest recorded value was 7.75 kt in 1995.
- How does Latin America and the Caribbean rank for food household consumption — emissions (co2eq) from f-gases?
- Latin America and the Caribbean ranks 7th out of 27 groups with data for 2023.
- Is food household consumption — emissions (co2eq) from f-gases rising or falling in Latin America and the Caribbean?
- Over the last ten years it is up 32.0%. The long-run trend across the full record is volatile.
- Where does this Latin America and the Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf