Food Household Consumption — Emissions (CO2eq) from F-gases in Oceania

Oceania: Food Household Consumption — Emissions (CO2eq) from F-gases was 87.36 kt in 2023. ▲ Rising

Latest (2023)
87.36 kt
Change on year
unchanged
Rank
23rd
of 25 groups
All-time high
98.38 kt
in 2016
All-time low
2.47 kt
in 1994
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from F-gases in Oceania, 1990–2023

0204060801001990200620231990: 48 kt1991: 48.9 kt1992: 49.5 kt1993: 43.4 kt1994: 2.5 kt1995: 6.7 kt1996: 10.5 kt1997: 14.3 kt1998: 18 kt1999: 25 kt2000: 34.2 kt2001: 18.9 kt2002: 38 kt2003: 44.4 kt2004: 51.5 kt2005: 56.5 kt2006: 55.8 kt2007: 60.5 kt2008: 63.7 kt2009: 69.2 kt2010: 71.2 kt2011: 72.8 kt2012: 75.2 kt2013: 72.2 kt2014: 92.6 kt2015: 91.1 kt2016: 98.4 kt2017: 92.9 kt2018: 90 kt2019: 91.6 kt2020: 89.5 kt2021: 87.4 kt2022: 87.4 kt2023: 87.4 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food household consumption — emissions (co2eq) from f-gases in Oceania is 87.36 kt, measured in 2023.

Compared with earlier readings it is up 20.9% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from f-gases in Oceania peaked at 98.38 kt in 2016 and was at its lowest, 2.47 kt, in 1994.

That places Oceania 23rd out of 25 groups with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Food Household Consumption — Emissions (CO2eq) from F-gases in Oceania, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from F-gases (AR5) in Oceania, 1990 to 2023.
Year kt Change
1990 47.97 kt
1991 48.87 kt +1.9%
1992 49.46 kt +1.2%
1993 43.35 kt -12.3%
1994 2.47 kt -94.3%
1995 6.66 kt +169.5%
1996 10.53 kt +58.1%
1997 14.26 kt +35.4%
1998 17.97 kt +26.0%
1999 25.02 kt +39.2%
2000 34.17 kt +36.6%
2001 18.95 kt -44.5%
2002 38 kt +100.6%
2003 44.45 kt +17.0%
2004 51.47 kt +15.8%
2005 56.47 kt +9.7%
2006 55.76 kt -1.3%
2007 60.45 kt +8.4%
2008 63.68 kt +5.3%
2009 69.2 kt +8.7%
2010 71.23 kt +2.9%
2011 72.78 kt +2.2%
2012 75.24 kt +3.4%
2013 72.24 kt -4.0%
2014 92.61 kt +28.2%
2015 91.11 kt -1.6%
2016 98.38 kt +8.0%
2017 92.91 kt -5.6%
2018 89.95 kt -3.2%
2019 91.61 kt +1.8%
2020 89.46 kt -2.3%
2021 87.36 kt -2.3%
2022 87.36 kt +0.0%
2023 87.36 kt +0.0%

Biggest year-on-year movements

Years where Food Household Consumption — Emissions (CO2eq) from F-gases in Oceania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 +169.5% 2.47 kt 6.66 kt
1994 -94.3% 43.35 kt 2.47 kt
2002 +100.6% 18.95 kt 38 kt
1996 +58.1% 6.66 kt 10.53 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 26.66 kt 2.47 kt 49.46 kt 10
2000s 49.26 kt 18.95 kt 69.2 kt 10
2010s 84.81 kt 71.23 kt 98.38 kt 10
2020s 87.88 kt 87.36 kt 89.46 kt 4

Countries ranked near Oceania

  1. 20 Greece 81.68 kt compare
  2. 21 Yemen 68.56 kt compare
  3. 22 Turkmenistan 56.15 kt compare
  4. 23 Australia 55.77 kt compare
  5. 24 Pakistan 52.44 kt compare
  6. 25 Guatemala 49.8 kt compare
  7. 26 Serbia 47.66 kt compare

See the full ranking of 152 places →

More climate change data for Oceania

All data for Oceania →

Frequently asked questions

What is food household consumption — emissions (co2eq) from f-gases in Oceania?
Food household consumption — emissions (co2eq) from f-gases in Oceania was 87.36 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Oceania?
The highest recorded value was 98.38 kt in 2016.
What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Oceania?
The lowest recorded value was 2.47 kt in 1994.
How does Oceania rank for food household consumption — emissions (co2eq) from f-gases?
Oceania ranks 23rd out of 25 groups with data for 2023.
Is food household consumption — emissions (co2eq) from f-gases rising or falling in Oceania?
Over the last ten years it is up 20.9%. The long-run trend across the full record is rising.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from F-gases in Oceania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-f-gases-ar5-fao-tier-1/oceania/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
152 places, 5,033 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf