Food Household Consumption — Emissions (CO2eq) from F-gases in Northern Europe

Northern Europe: Food Household Consumption — Emissions (CO2eq) from F-gases was 117.35 kt in 2023. ◆ Volatile

Latest (2023)
117.35 kt
Change on year
unchanged
Rank
21st
of 24 groups
All-time high
329 kt
in 2013
All-time low
19.48 kt
in 1995
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from F-gases in Northern Europe, 1990–2023

01002003001990200620231990: 61.9 kt1991: 22.9 kt1992: 66.7 kt1993: 28.5 kt1994: 36 kt1995: 19.5 kt1996: 24.2 kt1997: 39 kt1998: 40 kt1999: 53 kt2000: 49.2 kt2001: 47.7 kt2002: 48.4 kt2003: 50.3 kt2004: 62.1 kt2005: 91.4 kt2006: 129.4 kt2007: 163.2 kt2008: 201.2 kt2009: 239.7 kt2010: 282.1 kt2011: 303.5 kt2012: 320.8 kt2013: 329 kt2014: 318.6 kt2015: 293.6 kt2016: 262.4 kt2017: 232.4 kt2018: 196.5 kt2019: 170.8 kt2020: 140.2 kt2021: 117.4 kt2022: 117.4 kt2023: 117.4 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food household consumption — emissions (co2eq) from f-gases in Northern Europe stood at 117.35 kt.

Compared with earlier readings it is down 64.3% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from f-gases in Northern Europe peaked at 329 kt in 2013 and was at its lowest, 19.48 kt, in 1995.

Northern Europe ranks 21st of 24 groups on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions (CO2eq) from F-gases in Northern Europe, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from F-gases (AR5) in Northern Europe, 1990 to 2023.
Year kt Change
1990 61.92 kt
1991 22.94 kt -63.0%
1992 66.66 kt +190.6%
1993 28.53 kt -57.2%
1994 35.96 kt +26.0%
1995 19.48 kt -45.8%
1996 24.15 kt +23.9%
1997 38.97 kt +61.3%
1998 39.95 kt +2.5%
1999 52.95 kt +32.5%
2000 49.19 kt -7.1%
2001 47.66 kt -3.1%
2002 48.44 kt +1.6%
2003 50.27 kt +3.8%
2004 62.09 kt +23.5%
2005 91.4 kt +47.2%
2006 129.35 kt +41.5%
2007 163.18 kt +26.1%
2008 201.19 kt +23.3%
2009 239.7 kt +19.1%
2010 282.15 kt +17.7%
2011 303.47 kt +7.6%
2012 320.85 kt +5.7%
2013 329 kt +2.5%
2014 318.62 kt -3.2%
2015 293.6 kt -7.9%
2016 262.43 kt -10.6%
2017 232.41 kt -11.4%
2018 196.55 kt -15.4%
2019 170.82 kt -13.1%
2020 140.18 kt -17.9%
2021 117.35 kt -16.3%
2022 117.35 kt +0.0%
2023 117.35 kt +0.0%

Biggest year-on-year movements

Years where Food Household Consumption — Emissions (CO2eq) from F-gases in Northern Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1992 +190.6% 22.94 kt 66.66 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 39.15 kt 19.48 kt 66.66 kt 10
2000s 108.25 kt 47.66 kt 239.7 kt 10
2010s 270.99 kt 170.82 kt 329 kt 10
2020s 123.06 kt 117.35 kt 140.18 kt 4

Countries ranked near Northern Europe

  1. 18 Portugal 88.72 kt compare
  2. 19 Australia and New Zealand 85.18 kt compare
  3. 20 Greece 81.68 kt compare
  4. 21 Yemen 68.56 kt compare
  5. 22 Turkmenistan 56.15 kt compare
  6. 23 Australia 55.77 kt compare
  7. 24 Pakistan 52.44 kt compare

See the full ranking of 151 places →

More climate change data for Northern Europe

All data for Northern Europe →

Frequently asked questions

What is food household consumption — emissions (co2eq) from f-gases in Northern Europe?
Food household consumption — emissions (co2eq) from f-gases in Northern Europe was 117.35 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Northern Europe?
The highest recorded value was 329 kt in 2013.
What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Northern Europe?
The lowest recorded value was 19.48 kt in 1995.
How does Northern Europe rank for food household consumption — emissions (co2eq) from f-gases?
Northern Europe ranks 21st out of 24 groups with data for 2023.
Is food household consumption — emissions (co2eq) from f-gases rising or falling in Northern Europe?
Over the last ten years it is down 64.3%. The long-run trend across the full record is volatile.
Where does this Northern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from F-gases in Northern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-f-gases-ar5/northern-europe/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 4,999 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.