Food Household Consumption — Emissions (CO2eq) from F-gases in Oceania
Oceania: Food Household Consumption — Emissions (CO2eq) from F-gases was 87.36 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) from F-gases in Oceania, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions (co2eq) from f-gases in Oceania stood at 87.36 kt.
Compared with earlier readings it is up 20.9% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from f-gases in Oceania peaked at 98.38 kt in 2016 and was at its lowest, 2.47 kt, in 1994.
Oceania ranks 22nd of 24 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CO2eq) from F-gases in Oceania, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 47.97 kt | — |
| 1991 | 48.87 kt | +1.9% |
| 1992 | 49.46 kt | +1.2% |
| 1993 | 43.35 kt | -12.3% |
| 1994 | 2.47 kt | -94.3% |
| 1995 | 6.66 kt | +169.5% |
| 1996 | 10.53 kt | +58.1% |
| 1997 | 14.26 kt | +35.4% |
| 1998 | 17.97 kt | +26.0% |
| 1999 | 25.02 kt | +39.2% |
| 2000 | 34.17 kt | +36.6% |
| 2001 | 18.95 kt | -44.5% |
| 2002 | 38 kt | +100.6% |
| 2003 | 44.45 kt | +17.0% |
| 2004 | 51.47 kt | +15.8% |
| 2005 | 56.47 kt | +9.7% |
| 2006 | 55.76 kt | -1.3% |
| 2007 | 60.45 kt | +8.4% |
| 2008 | 63.68 kt | +5.3% |
| 2009 | 69.2 kt | +8.7% |
| 2010 | 71.23 kt | +2.9% |
| 2011 | 72.78 kt | +2.2% |
| 2012 | 75.24 kt | +3.4% |
| 2013 | 72.24 kt | -4.0% |
| 2014 | 92.61 kt | +28.2% |
| 2015 | 91.11 kt | -1.6% |
| 2016 | 98.38 kt | +8.0% |
| 2017 | 92.91 kt | -5.6% |
| 2018 | 89.95 kt | -3.2% |
| 2019 | 91.61 kt | +1.8% |
| 2020 | 89.46 kt | -2.3% |
| 2021 | 87.36 kt | -2.3% |
| 2022 | 87.36 kt | +0.0% |
| 2023 | 87.36 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 26.66 kt | 2.47 kt | 49.46 kt | 10 |
| 2000s | 49.26 kt | 18.95 kt | 69.2 kt | 10 |
| 2010s | 84.81 kt | 71.23 kt | 98.38 kt | 10 |
| 2020s | 87.88 kt | 87.36 kt | 89.46 kt | 4 |
Countries ranked near Oceania
More climate change data for Oceania
- Emissions from livestock — Emissions (CO2eq) 170,425 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 47,343 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 123,082 kt (2050)
- Emissions from livestock — Emissions 178.65 kt (2050)
- Emissions from livestock — Emissions 4,396 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,359 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 11,817 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,542 kt (2050)
- Emissions from crops — Emissions 44.59 kt (2050)
- Emissions from crops — Emissions 55.08 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from f-gases in Oceania?
- Food household consumption — emissions (co2eq) from f-gases in Oceania was 87.36 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Oceania?
- The highest recorded value was 98.38 kt in 2016.
- What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Oceania?
- The lowest recorded value was 2.47 kt in 1994.
- How does Oceania rank for food household consumption — emissions (co2eq) from f-gases?
- Oceania ranks 22nd out of 24 groups with data for 2023.
- Is food household consumption — emissions (co2eq) from f-gases rising or falling in Oceania?
- Over the last ten years it is up 20.9%. The long-run trend across the full record is rising.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.