Food Household Consumption — Emissions (CO2eq) from F-gases in Saint Lucia
Saint Lucia: Food Household Consumption — Emissions (CO2eq) from F-gases was 1.42 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) from F-gases in Saint Lucia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions (co2eq) from f-gases in Saint Lucia is 1.42 kt, measured in 2023.
That represents a change of down 10.7% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from f-gases in Saint Lucia peaked at 1.96 kt in 2007 and was at its lowest, 0.0037 kt, in 1994.
Saint Lucia ranks 85th of 116 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CO2eq) from F-gases in Saint Lucia, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0585 kt | — |
| 1991 | 0.0648 kt | +10.6% |
| 1992 | 0.0771 kt | +19.0% |
| 1993 | 0.4625 kt | +500.0% |
| 1994 | 0.0037 kt | -99.2% |
| 1995 | 0.0222 kt | +499.9% |
| 1996 | 0.7347 kt | +3208.1% |
| 1997 | 1.09 kt | +48.1% |
| 1998 | 1.23 kt | +13.0% |
| 1999 | 1.63 kt | +32.3% |
| 2000 | 1.82 kt | +12.1% |
| 2001 | 0.2082 kt | -88.6% |
| 2002 | 1.25 kt | +500.0% |
| 2003 | 1.53 kt | +22.2% |
| 2004 | 1.42 kt | -6.8% |
| 2005 | 1.29 kt | -9.0% |
| 2006 | 1.32 kt | +2.0% |
| 2007 | 1.96 kt | +48.5% |
| 2008 | 1.82 kt | -6.9% |
| 2009 | 1.75 kt | -4.4% |
| 2010 | 1.62 kt | -7.2% |
| 2011 | 1.65 kt | +2.0% |
| 2012 | 1.64 kt | -1.0% |
| 2013 | 1.59 kt | -2.7% |
| 2014 | 1.52 kt | -4.8% |
| 2015 | 1.46 kt | -3.5% |
| 2016 | 1.43 kt | -2.5% |
| 2017 | 1.43 kt | +0.0% |
| 2018 | 1.44 kt | +1.2% |
| 2019 | 1.42 kt | -1.7% |
| 2020 | 1.42 kt | +0.1% |
| 2021 | 1.42 kt | +0.0% |
| 2022 | 1.42 kt | +0.0% |
| 2023 | 1.42 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.5368 kt | 0.0037 kt | 1.63 kt | 10 |
| 2000s | 1.44 kt | 0.2082 kt | 1.96 kt | 10 |
| 2010s | 1.52 kt | 1.42 kt | 1.65 kt | 10 |
| 2020s | 1.42 kt | 1.42 kt | 1.42 kt | 4 |
Countries ranked near Saint Lucia
More climate change data for Saint Lucia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 310,708 kg (2023)
- Emissions from livestock — Emissions (CO2eq) 52.16 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19.74 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 32.42 kt (2050)
- Emissions from livestock — Emissions 0.0745 kt (2050)
- Emissions from livestock — Emissions 1.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1.72 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 1.72 kt (2023)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (1980)
- Emissions from crops — Emissions 0.0065 kt (2023)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from f-gases in Saint Lucia?
- Food household consumption — emissions (co2eq) from f-gases in Saint Lucia was 1.42 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Saint Lucia?
- The highest recorded value was 1.96 kt in 2007.
- What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Saint Lucia?
- The lowest recorded value was 0.0037 kt in 1994.
- How does Saint Lucia rank for food household consumption — emissions (co2eq) from f-gases?
- Saint Lucia ranks 85th out of 116 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from f-gases rising or falling in Saint Lucia?
- Over the last ten years it is down 10.7%. The long-run trend across the full record is rising.
- Where does this Saint Lucia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.