Food Household Consumption — Emissions (CO2eq) from F-gases in United States of America

United States of America: Food Household Consumption — Emissions (CO2eq) from F-gases was 1,300 kt in 2023. ◆ Volatile

Latest (2023)
1,300 kt
Change on year
unchanged
Rank
13th
of 24 groups
All-time high
1,300 kt
in 2021
All-time low
12.21 kt
in 1994
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from F-gases in United States of America, 1990–2023

05001.0k1.5k1990200620231990: 351.8 kt1991: 356.5 kt1992: 361.5 kt1993: 366.3 kt1994: 12.2 kt1995: 24.5 kt1996: 38.8 kt1997: 52.7 kt1998: 68.6 kt1999: 85.6 kt2000: 102.3 kt2001: 119.7 kt2002: 138.4 kt2003: 157.3 kt2004: 177.9 kt2005: 193.6 kt2006: 209.2 kt2007: 223.5 kt2008: 583.5 kt2009: 942.2 kt2010: 968.1 kt2011: 962 kt2012: 1.0k kt2013: 1.1k kt2014: 1.1k kt2015: 1.1k kt2016: 1.2k kt2017: 1.2k kt2018: 1.3k kt2019: 1.2k kt2020: 1.3k kt2021: 1.3k kt2022: 1.3k kt2023: 1.3k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food household consumption — emissions (co2eq) from f-gases in United States of America is 1,300 kt, measured in 2023. That is the highest value across all 34 years on record.

The figure is up 19.8% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from f-gases in United States of America peaked at 1,300 kt in 2021 and was at its lowest, 12.21 kt, in 1994.

That places United States of America 13th out of 24 groups with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions (CO2eq) from F-gases in United States of America, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from F-gases (AR5) in United States of America, 1990 to 2023.
Year kt Change
1990 351.76 kt
1991 356.49 kt +1.3%
1992 361.47 kt +1.4%
1993 366.27 kt +1.3%
1994 12.21 kt -96.7%
1995 24.51 kt +100.7%
1996 38.82 kt +58.4%
1997 52.66 kt +35.7%
1998 68.65 kt +30.4%
1999 85.55 kt +24.6%
2000 102.35 kt +19.6%
2001 119.75 kt +17.0%
2002 138.44 kt +15.6%
2003 157.33 kt +13.6%
2004 177.86 kt +13.1%
2005 193.62 kt +8.9%
2006 209.21 kt +8.1%
2007 223.53 kt +6.8%
2008 583.53 kt +161.1%
2009 942.21 kt +61.5%
2010 968.07 kt +2.7%
2011 962.02 kt -0.6%
2012 1,036 kt +7.7%
2013 1,086 kt +4.8%
2014 1,090 kt +0.3%
2015 1,113 kt +2.2%
2016 1,169 kt +5.0%
2017 1,184 kt +1.3%
2018 1,260 kt +6.4%
2019 1,247 kt -1.0%
2020 1,273 kt +2.1%
2021 1,300 kt +2.2%
2022 1,300 kt +0.0%
2023 1,300 kt +0.0%

Biggest year-on-year movements

Years where Food Household Consumption — Emissions (CO2eq) from F-gases in United States of America changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 +161.1% 223.53 kt 583.53 kt
1994 -96.7% 366.27 kt 12.21 kt
1995 +100.7% 12.21 kt 24.51 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 171.84 kt 12.21 kt 366.27 kt 10
2000s 284.78 kt 102.35 kt 942.21 kt 10
2010s 1,112 kt 962.02 kt 1,260 kt 10
2020s 1,294 kt 1,273 kt 1,300 kt 4

Countries ranked near United States of America

  1. 10 Argentina 194.88 kt compare
  2. 10 Melanesia 2.18 kt compare
  3. 11 Democratic People's Republic of Korea 0.3878 kt compare
  4. 11 Kazakhstan 174.4 kt compare
  5. 12 Ukraine 173.21 kt compare
  6. 13 Chile 124.84 kt compare
  7. 14 Colombia 114.29 kt compare
  8. 15 France 114.19 kt compare
  9. 16 United Kingdom of Great Britain and Northern Ireland 103.94 kt compare

See the full ranking of 151 places →

More climate change data for United States of America

All data for United States of America →

Frequently asked questions

What is food household consumption — emissions (co2eq) from f-gases in United States of America?
Food household consumption — emissions (co2eq) from f-gases in United States of America was 1,300 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from f-gases recorded in United States of America?
The highest recorded value was 1,300 kt in 2021.
What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in United States of America?
The lowest recorded value was 12.21 kt in 1994.
How does United States of America rank for food household consumption — emissions (co2eq) from f-gases?
United States of America ranks 13th out of 24 groups with data for 2023.
Is food household consumption — emissions (co2eq) from f-gases rising or falling in United States of America?
Over the last ten years it is up 19.8%. The long-run trend across the full record is volatile.
Where does this United States of America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from F-gases in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-f-gases-ar5/united-states-of-america/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 4,999 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.