Food Household Consumption — Emissions (CO2eq) from F-gases in Western Asia

Western Asia: Food Household Consumption — Emissions (CO2eq) from F-gases was 234.46 kt in 2023. ◆ Volatile

Latest (2023)
234.46 kt
Change on year
unchanged
Rank
19th
of 24 groups
All-time high
234.46 kt
in 2021
All-time low
0.7154 kt
in 1993
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from F-gases in Western Asia, 1990–2023

0501001502002501990200620231990: 15.4 kt1991: 16.3 kt1992: 18.6 kt1993: 0.715 kt1994: 1.3 kt1995: 0.843 kt1996: 1 kt1997: 1.3 kt1998: 1.6 kt1999: 1.8 kt2000: 2.2 kt2001: 2.5 kt2002: 3.1 kt2003: 3.6 kt2004: 4.1 kt2005: 4.7 kt2006: 5.5 kt2007: 6.4 kt2008: 7.5 kt2009: 8.1 kt2010: 9.8 kt2011: 10.9 kt2012: 11.4 kt2013: 20.5 kt2014: 35.7 kt2015: 58.5 kt2016: 85.6 kt2017: 110.9 kt2018: 139.3 kt2019: 168.5 kt2020: 197 kt2021: 234.5 kt2022: 234.5 kt2023: 234.5 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Western Asia recorded 234.46 kt for food household consumption — emissions (co2eq) from f-gases in 2023. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 1,046.0% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from f-gases in Western Asia peaked at 234.46 kt in 2021 and was at its lowest, 0.7154 kt, in 1993.

That places Western Asia 19th out of 24 groups with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions (CO2eq) from F-gases in Western Asia, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from F-gases (AR5) in Western Asia, 1990 to 2023.
Year kt Change
1990 15.44 kt
1991 16.3 kt +5.6%
1992 18.59 kt +14.0%
1993 0.7154 kt -96.2%
1994 1.25 kt +75.0%
1995 0.8433 kt -32.6%
1996 1.04 kt +23.2%
1997 1.3 kt +24.9%
1998 1.6 kt +23.4%
1999 1.84 kt +15.0%
2000 2.23 kt +20.8%
2001 2.53 kt +13.7%
2002 3.12 kt +23.2%
2003 3.59 kt +15.4%
2004 4.12 kt +14.5%
2005 4.69 kt +13.9%
2006 5.48 kt +17.0%
2007 6.43 kt +17.3%
2008 7.52 kt +16.9%
2009 8.13 kt +8.1%
2010 9.76 kt +20.0%
2011 10.89 kt +11.6%
2012 11.44 kt +5.1%
2013 20.46 kt +78.8%
2014 35.69 kt +74.4%
2015 58.48 kt +63.9%
2016 85.63 kt +46.4%
2017 110.89 kt +29.5%
2018 139.29 kt +25.6%
2019 168.49 kt +21.0%
2020 196.96 kt +16.9%
2021 234.46 kt +19.0%
2022 234.46 kt +0.0%
2023 234.46 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 5.89 kt 0.7154 kt 18.59 kt 10
2000s 4.78 kt 2.23 kt 8.13 kt 10
2010s 65.1 kt 9.76 kt 168.49 kt 10
2020s 225.08 kt 196.96 kt 234.46 kt 4

Countries ranked near Western Asia

  1. 16 United Kingdom of Great Britain and Northern Ireland 103.94 kt compare
  2. 17 Singapore 90.81 kt compare
  3. 18 Portugal 88.72 kt compare
  4. 19 Australia and New Zealand 85.18 kt compare
  5. 20 Greece 81.68 kt compare
  6. 21 Yemen 68.56 kt compare
  7. 22 Turkmenistan 56.15 kt compare

See the full ranking of 151 places →

More climate change data for Western Asia

All data for Western Asia →

Frequently asked questions

What is food household consumption — emissions (co2eq) from f-gases in Western Asia?
Food household consumption — emissions (co2eq) from f-gases in Western Asia was 234.46 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Western Asia?
The highest recorded value was 234.46 kt in 2021.
What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Western Asia?
The lowest recorded value was 0.7154 kt in 1993.
How does Western Asia rank for food household consumption — emissions (co2eq) from f-gases?
Western Asia ranks 19th out of 24 groups with data for 2023.
Is food household consumption — emissions (co2eq) from f-gases rising or falling in Western Asia?
Over the last ten years it is up 1,046.0%. The long-run trend across the full record is volatile.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from F-gases in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-f-gases-ar5/western-asia/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 4,999 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.