Food Household Consumption — Emissions (CO2eq) from N2O in Mexico
Mexico: Food Household Consumption — Emissions (CO2eq) from N2O was 22.23 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) from N2O in Mexico, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Mexico recorded 22.23 kt for food household consumption — emissions (co2eq) from n2o in 2023.
Compared with earlier readings it is down 8.7% on the previous year and up 0.2% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from n2o in Mexico peaked at 24.76 kt in 2020 and was at its lowest, 13.07 kt, in 1990.
That places Mexico 19th out of 202 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CO2eq) from N2O in Mexico, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 13.07 kt | — |
| 1991 | 15.03 kt | +15.0% |
| 1992 | 16.34 kt | +8.7% |
| 1993 | 17.85 kt | +9.3% |
| 1994 | 19.13 kt | +7.2% |
| 1995 | 19.44 kt | +1.6% |
| 1996 | 19.39 kt | -0.3% |
| 1997 | 19.86 kt | +2.5% |
| 1998 | 21.06 kt | +6.0% |
| 1999 | 20.27 kt | -3.8% |
| 2000 | 22.02 kt | +8.6% |
| 2001 | 24.02 kt | +9.1% |
| 2002 | 23.21 kt | -3.4% |
| 2003 | 23.8 kt | +2.5% |
| 2004 | 21.54 kt | -9.5% |
| 2005 | 23.31 kt | +8.2% |
| 2006 | 22.02 kt | -5.5% |
| 2007 | 23.22 kt | +5.4% |
| 2008 | 19.62 kt | -15.5% |
| 2009 | 21.18 kt | +7.9% |
| 2010 | 22.81 kt | +7.7% |
| 2011 | 22.28 kt | -2.3% |
| 2012 | 22.43 kt | +0.7% |
| 2013 | 22.2 kt | -1.0% |
| 2014 | 22.76 kt | +2.5% |
| 2015 | 23.34 kt | +2.5% |
| 2016 | 24.16 kt | +3.5% |
| 2017 | 22.41 kt | -7.2% |
| 2018 | 21.58 kt | -3.7% |
| 2019 | 21.77 kt | +0.9% |
| 2020 | 24.76 kt | +13.7% |
| 2021 | 23.98 kt | -3.1% |
| 2022 | 24.36 kt | +1.6% |
| 2023 | 22.23 kt | -8.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 18.14 kt | 13.07 kt | 21.06 kt | 10 |
| 2000s | 22.39 kt | 19.62 kt | 24.02 kt | 10 |
| 2010s | 22.57 kt | 21.58 kt | 24.16 kt | 10 |
| 2020s | 23.83 kt | 22.23 kt | 24.76 kt | 4 |
Countries ranked near Mexico
- 16 Republic of Moldova 0.2255 kt compare
- 16 United Kingdom of Great Britain and Northern Ireland 24.6 kt compare
- 17 Republic of Korea 24.36 kt compare
- 17 Timor-Leste 0.141 kt compare
- 18 Morocco 22.58 kt compare
- 18 Micronesia 0.0445 kt compare
- 19 Polynesia 0.0403 kt compare
- 20 Brazil 18.45 kt compare
- 20 Micronesia (Federated States of) 0.0082 kt compare
- 21 China, Hong Kong SAR 17.17 kt compare
- 22 Kazakhstan 15.16 kt compare
More climate change data for Mexico
- Emissions from livestock — Emissions (CO2eq) 107,348 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 79,444 kt (2050)
- Emissions from livestock — Emissions 105.3 kt (2050)
- Emissions from livestock — Emissions 2,837 kt (2050)
- Emissions from crops — Emissions (CO2eq) 14,399 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13,607 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 791.54 kt (2050)
- Emissions from crops — Emissions 51.35 kt (2050)
- Emissions from crops — Emissions 28.27 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from n2o in Mexico?
- Food household consumption — emissions (co2eq) from n2o in Mexico was 22.23 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from n2o recorded in Mexico?
- The highest recorded value was 24.76 kt in 2020.
- What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Mexico?
- The lowest recorded value was 13.07 kt in 1990.
- How does Mexico rank for food household consumption — emissions (co2eq) from n2o?
- Mexico ranks 19th out of 202 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from n2o rising or falling in Mexico?
- Over the last ten years it is up 0.2%. The long-run trend across the full record is rising.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf