Food Household Consumption — Emissions (CO2eq) from N2O in Montenegro

Montenegro: Food Household Consumption — Emissions (CO2eq) from N2O was 0.4484 kt in 2023. ▬ Flat

Latest (2023)
0.4484 kt
Change on year
up 6.6%
World rank
100th
of 202 countries
All-time high
0.6082 kt
in 2011
All-time low
0.2724 kt
in 2009
Years of data
18
2006–2023

Food Household Consumption — Emissions (CO2eq) from N2O in Montenegro, 2006–2023

00.20.40.62006201420232006: 0.344 kt2007: 0.393 kt2008: 0.466 kt2009: 0.272 kt2010: 0.426 kt2011: 0.608 kt2012: 0.576 kt2013: 0.393 kt2014: 0.396 kt2015: 0.447 kt2016: 0.354 kt2017: 0.451 kt2018: 0.331 kt2019: 0.387 kt2020: 0.38 kt2021: 0.409 kt2022: 0.421 kt2023: 0.448 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food household consumption — emissions (co2eq) from n2o in Montenegro stood at 0.4484 kt.

Compared with earlier readings it is up 6.6% on the previous year and up 14.2% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from n2o in Montenegro peaked at 0.6082 kt in 2011 and was at its lowest, 0.2724 kt, in 2009.

Montenegro ranks 100th of 202 countries on this measure, in the middle of the range.

Food Household Consumption — Emissions (CO2eq) from N2O in Montenegro, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from N2O (AR5) in Montenegro, 2006 to 2023.
Year kt Change
2006 0.3445 kt
2007 0.393 kt +14.1%
2008 0.4664 kt +18.7%
2009 0.2724 kt -41.6%
2010 0.4256 kt +56.2%
2011 0.6082 kt +42.9%
2012 0.5761 kt -5.3%
2013 0.3927 kt -31.8%
2014 0.3956 kt +0.7%
2015 0.4473 kt +13.1%
2016 0.354 kt -20.9%
2017 0.4513 kt +27.5%
2018 0.3307 kt -26.7%
2019 0.3874 kt +17.1%
2020 0.3803 kt -1.8%
2021 0.4094 kt +7.7%
2022 0.4206 kt +2.7%
2023 0.4484 kt +6.6%

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.3691 kt 0.2724 kt 0.4664 kt 4
2010s 0.4369 kt 0.3307 kt 0.6082 kt 10
2020s 0.4147 kt 0.3803 kt 0.4484 kt 4

Countries ranked near Montenegro

  1. 97 Mauritius 0.5464 kt compare
  2. 98 Brunei Darussalam 0.5059 kt compare
  3. 99 Ghana 0.4508 kt compare
  4. 101 Bahrain 0.4359 kt compare
  5. 102 Croatia 0.407 kt compare
  6. 103 Sweden 0.3956 kt compare

See the full ranking of 254 places →

More climate change data for Montenegro

All data for Montenegro →

Frequently asked questions

What is food household consumption — emissions (co2eq) from n2o in Montenegro?
Food household consumption — emissions (co2eq) from n2o in Montenegro was 0.4484 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from n2o recorded in Montenegro?
The highest recorded value was 0.6082 kt in 2011.
What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Montenegro?
The lowest recorded value was 0.2724 kt in 2009.
How does Montenegro rank for food household consumption — emissions (co2eq) from n2o?
Montenegro ranks 100th out of 202 countries with data for 2023.
Is food household consumption — emissions (co2eq) from n2o rising or falling in Montenegro?
Over the last ten years it is up 14.2%. The long-run trend across the full record is flat.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from N2O in Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-n2o-ar5-fao-tier-1/montenegro/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf