Food Household Consumption — Emissions (CO2eq) from N2O in Northern America

Northern America: Food Household Consumption — Emissions (CO2eq) from N2O was 226.03 kt in 2023. ▼ Falling

Latest (2023)
226.03 kt
Change on year
down 0.0%
Rank
8th
of 32 groups
All-time high
475.48 kt
in 2001
All-time low
216.51 kt
in 2019
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from N2O in Northern America, 1990–2023

01002003004005001990200620231990: 357.8 kt1991: 368.9 kt1992: 363.2 kt1993: 381.4 kt1994: 385.9 kt1995: 397.3 kt1996: 412.9 kt1997: 442 kt1998: 445.7 kt1999: 438.5 kt2000: 456.3 kt2001: 475.5 kt2002: 444.7 kt2003: 431.8 kt2004: 409.3 kt2005: 419 kt2006: 398.1 kt2007: 407.3 kt2008: 382.1 kt2009: 357.8 kt2010: 355.7 kt2011: 333.2 kt2012: 293.8 kt2013: 296.8 kt2014: 301.9 kt2015: 269.6 kt2016: 255.5 kt2017: 250.1 kt2018: 234.3 kt2019: 216.5 kt2020: 221.3 kt2021: 222.7 kt2022: 226.1 kt2023: 226 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food household consumption — emissions (co2eq) from n2o in Northern America stood at 226.03 kt.

Compared with earlier readings it is down 23.8% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from n2o in Northern America peaked at 475.48 kt in 2001 and was at its lowest, 216.51 kt, in 2019.

That places Northern America 8th out of 32 groups with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 34 years of available data.

Food Household Consumption — Emissions (CO2eq) from N2O in Northern America, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from N2O (AR5) in Northern America, 1990 to 2023.
Year kt Change
1990 357.79 kt
1991 368.9 kt +3.1%
1992 363.25 kt -1.5%
1993 381.37 kt +5.0%
1994 385.89 kt +1.2%
1995 397.31 kt +3.0%
1996 412.93 kt +3.9%
1997 442.04 kt +7.1%
1998 445.73 kt +0.8%
1999 438.53 kt -1.6%
2000 456.27 kt +4.0%
2001 475.48 kt +4.2%
2002 444.73 kt -6.5%
2003 431.8 kt -2.9%
2004 409.28 kt -5.2%
2005 419.01 kt +2.4%
2006 398.09 kt -5.0%
2007 407.33 kt +2.3%
2008 382.14 kt -6.2%
2009 357.77 kt -6.4%
2010 355.74 kt -0.6%
2011 333.2 kt -6.3%
2012 293.79 kt -11.8%
2013 296.78 kt +1.0%
2014 301.94 kt +1.7%
2015 269.63 kt -10.7%
2016 255.53 kt -5.2%
2017 250.14 kt -2.1%
2018 234.33 kt -6.3%
2019 216.51 kt -7.6%
2020 221.35 kt +2.2%
2021 222.67 kt +0.6%
2022 226.06 kt +1.5%
2023 226.03 kt -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 399.37 kt 357.79 kt 445.73 kt 10
2000s 418.19 kt 357.77 kt 475.48 kt 10
2010s 280.76 kt 216.51 kt 355.74 kt 10
2020s 224.03 kt 221.35 kt 226.06 kt 4

Countries ranked near Northern America

  1. 5 India 165.09 kt compare
  2. 5 Türkiye 13.2 kt compare
  3. 6 Germany 88.69 kt compare
  4. 6 Iran (Islamic Republic of) 12.88 kt compare
  5. 7 Thailand 75.45 kt compare
  6. 7 Venezuela (Bolivarian Republic of) 4.07 kt compare
  7. 8 Malaysia 51.53 kt compare
  8. 9 Japan 46.85 kt compare
  9. 9 Lao People's Democratic Republic 1.98 kt compare
  10. 10 Democratic People's Republic of Korea 1.97 kt compare
  11. 10 Australia and New Zealand 45.2 kt compare
  12. 11 Australia 44.87 kt compare
  13. 11 Bolivia (Plurinational State of) 1.31 kt compare

See the full ranking of 254 places →

More climate change data for Northern America

All data for Northern America →

Frequently asked questions

What is food household consumption — emissions (co2eq) from n2o in Northern America?
Food household consumption — emissions (co2eq) from n2o in Northern America was 226.03 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from n2o recorded in Northern America?
The highest recorded value was 475.48 kt in 2001.
What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Northern America?
The lowest recorded value was 216.51 kt in 2019.
How does Northern America rank for food household consumption — emissions (co2eq) from n2o?
Northern America ranks 8th out of 32 groups with data for 2023.
Is food household consumption — emissions (co2eq) from n2o rising or falling in Northern America?
Over the last ten years it is down 23.8%. The long-run trend across the full record is falling.
Where does this Northern America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from N2O in Northern America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-n2o-ar5-fao-tier-1/northern-america/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf