Food Household Consumption — Emissions (CO2eq) from N2O in South Sudan

South Sudan: Food Household Consumption — Emissions (CO2eq) from N2O was 0.0466 kt in 2023. ▲ Rising

Latest (2023)
0.0466 kt
Change on year
unchanged
World rank
154th
of 202 countries
All-time high
0.0591 kt
in 2015
All-time low
0.0379 kt
in 2012
Years of data
12
2012–2023

Food Household Consumption — Emissions (CO2eq) from N2O in South Sudan, 2012–2023

00.020.040.062012201720232012: 0.038 kt2013: 0.041 kt2014: 0.042 kt2015: 0.059 kt2016: 0.045 kt2017: 0.042 kt2018: 0.044 kt2019: 0.044 kt2020: 0.045 kt2021: 0.046 kt2022: 0.047 kt2023: 0.047 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food household consumption — emissions (co2eq) from n2o in South Sudan stood at 0.0466 kt.

Compared with earlier readings it is up 13.4% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from n2o in South Sudan peaked at 0.0591 kt in 2015 and was at its lowest, 0.0379 kt, in 2012.

That places South Sudan 154th out of 202 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 12 years of available data.

Food Household Consumption — Emissions (CO2eq) from N2O in South Sudan, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from N2O (AR5) in South Sudan, 2012 to 2023.
Year kt Change
2012 0.0379 kt
2013 0.0411 kt +8.4%
2014 0.0419 kt +1.9%
2015 0.0591 kt +41.1%
2016 0.0448 kt -24.2%
2017 0.0416 kt -7.1%
2018 0.0445 kt +7.0%
2019 0.0445 kt +0.0%
2020 0.0453 kt +1.8%
2021 0.0458 kt +1.1%
2022 0.0466 kt +1.7%
2023 0.0466 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.0444 kt 0.0379 kt 0.0591 kt 8
2020s 0.0461 kt 0.0453 kt 0.0466 kt 4

Countries ranked near South Sudan

  1. 151 Latvia 0.0559 kt compare
  2. 152 Seychelles 0.0543 kt compare
  3. 153 Togo 0.0496 kt compare
  4. 155 Saint Lucia 0.0445 kt compare
  5. 156 Netherlands Antilles (former) 0.0424 kt
  6. 157 Mozambique 0.0419 kt compare

See the full ranking of 254 places →

More climate change data for South Sudan

All data for South Sudan →

Frequently asked questions

What is food household consumption — emissions (co2eq) from n2o in South Sudan?
Food household consumption — emissions (co2eq) from n2o in South Sudan was 0.0466 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from n2o recorded in South Sudan?
The highest recorded value was 0.0591 kt in 2015.
What is the lowest food household consumption — emissions (co2eq) from n2o recorded in South Sudan?
The lowest recorded value was 0.0379 kt in 2012.
How does South Sudan rank for food household consumption — emissions (co2eq) from n2o?
South Sudan ranks 154th out of 202 countries with data for 2023.
Is food household consumption — emissions (co2eq) from n2o rising or falling in South Sudan?
Over the last ten years it is up 13.4%. The long-run trend across the full record is rising.
Where does this South Sudan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from N2O in South Sudan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-n2o-ar5-fao-tier-1/south-sudan/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf