Food Household Consumption — Emissions in Spain
Spain: Food Household Consumption — Emissions was 0.0191 kt in 2023. ▼ Falling
Food Household Consumption — Emissions in Spain, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Spain recorded 0.0191 kt for food household consumption — emissions in 2023.
That represents a change of up 1.6% on the previous year and down 34.8% over ten years.
Over the whole period, food household consumption — emissions in Spain peaked at 0.0389 kt in 2005 and was at its lowest, 0.0188 kt, in 2022.
That places Spain 40th out of 202 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Food Household Consumption — Emissions in Spain, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0242 kt | — |
| 1991 | 0.0241 kt | -0.4% |
| 1992 | 0.0271 kt | +12.4% |
| 1993 | 0.0251 kt | -7.4% |
| 1994 | 0.0268 kt | +6.8% |
| 1995 | 0.0286 kt | +6.7% |
| 1996 | 0.0242 kt | -15.4% |
| 1997 | 0.0272 kt | +12.4% |
| 1998 | 0.0283 kt | +4.0% |
| 1999 | 0.0341 kt | +20.5% |
| 2000 | 0.0331 kt | -2.9% |
| 2001 | 0.0335 kt | +1.2% |
| 2002 | 0.0375 kt | +11.9% |
| 2003 | 0.0342 kt | -8.8% |
| 2004 | 0.0362 kt | +5.8% |
| 2005 | 0.0389 kt | +7.5% |
| 2006 | 0.0343 kt | -11.8% |
| 2007 | 0.0369 kt | +7.6% |
| 2008 | 0.0297 kt | -19.5% |
| 2009 | 0.0276 kt | -7.1% |
| 2010 | 0.0205 kt | -25.7% |
| 2011 | 0.0314 kt | +53.2% |
| 2012 | 0.0339 kt | +8.0% |
| 2013 | 0.0293 kt | -13.6% |
| 2014 | 0.0317 kt | +8.2% |
| 2015 | 0.0342 kt | +7.9% |
| 2016 | 0.0287 kt | -16.1% |
| 2017 | 0.0321 kt | +11.8% |
| 2018 | 0.0309 kt | -3.7% |
| 2019 | 0.0189 kt | -38.8% |
| 2020 | 0.0189 kt | +0.0% |
| 2021 | 0.0189 kt | +0.0% |
| 2022 | 0.0188 kt | -0.5% |
| 2023 | 0.0191 kt | +1.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.027 kt | 0.0241 kt | 0.0341 kt | 10 |
| 2000s | 0.0342 kt | 0.0276 kt | 0.0389 kt | 10 |
| 2010s | 0.0292 kt | 0.0189 kt | 0.0342 kt | 10 |
| 2020s | 0.0189 kt | 0.0188 kt | 0.0191 kt | 4 |
Countries ranked near Spain
More climate change data for Spain
- Emissions from livestock — Emissions (CO2eq) 31,851 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,475 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,376 kt (2050)
- Emissions from livestock — Emissions 28.21 kt (2050)
- Emissions from livestock — Emissions 870.55 kt (2050)
- Emissions from crops — Emissions (CO2eq) 8,160 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 6,530 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,630 kt (2050)
- Emissions from crops — Emissions 24.64 kt (2050)
- Emissions from crops — Emissions 58.21 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Spain?
- Food household consumption — emissions in Spain was 0.0191 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Spain?
- The highest recorded value was 0.0389 kt in 2005.
- What is the lowest food household consumption — emissions recorded in Spain?
- The lowest recorded value was 0.0188 kt in 2022.
- How does Spain rank for food household consumption — emissions?
- Spain ranks 40th out of 202 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Spain?
- Over the last ten years it is down 34.8%. The long-run trend across the full record is falling.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf