Food Household Consumption — Emissions in World

World: Food Household Consumption — Emissions was 12.91 kt in 2023. ▲ Rising

Latest (2023)
12.91 kt
Change on year
up 0.1%
Rank
1st
of 32 groups
All-time high
12.91 kt
in 2023
All-time low
3.65 kt
in 1990
Years of data
34
1990–2023

Food Household Consumption — Emissions in World, 1990–2023

46810121990200620231990: 3.7 kt1991: 4.3 kt1992: 4.5 kt1993: 4.6 kt1994: 4.8 kt1995: 5.1 kt1996: 5.4 kt1997: 5.4 kt1998: 5.5 kt1999: 5.6 kt2000: 5.9 kt2001: 6.1 kt2002: 6 kt2003: 6.3 kt2004: 6.5 kt2005: 6.9 kt2006: 7.2 kt2007: 7.7 kt2008: 7.7 kt2009: 7.9 kt2010: 8.1 kt2011: 8.5 kt2012: 8.8 kt2013: 9.2 kt2014: 9.2 kt2015: 9.2 kt2016: 9.7 kt2017: 10 kt2018: 10.6 kt2019: 10.9 kt2020: 11.5 kt2021: 12 kt2022: 12.9 kt2023: 12.9 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food household consumption — emissions in World is 12.91 kt, measured in 2023. That is the highest value across all 34 years on record.

The figure is up 0.1% on the previous year and up 40.2% over ten years.

Over the whole period, food household consumption — emissions in World peaked at 12.91 kt in 2023 and was at its lowest, 3.65 kt, in 1990.

World ranks 1st of 32 groups on this measure, in the top 10%.

The long-run direction has been consistently rising across the 34 years of available data.

Food Household Consumption — Emissions in World, year by year

Annual values for Food Household Consumption — Emissions (N2O) in World, 1990 to 2023.
Year kt Change
1990 3.65 kt
1991 4.29 kt +17.4%
1992 4.51 kt +5.0%
1993 4.64 kt +2.9%
1994 4.79 kt +3.2%
1995 5.05 kt +5.6%
1996 5.37 kt +6.3%
1997 5.45 kt +1.4%
1998 5.53 kt +1.6%
1999 5.57 kt +0.6%
2000 5.85 kt +5.2%
2001 6.12 kt +4.6%
2002 6.03 kt -1.6%
2003 6.3 kt +4.6%
2004 6.48 kt +2.8%
2005 6.86 kt +5.9%
2006 7.16 kt +4.3%
2007 7.73 kt +7.9%
2008 7.73 kt -0.0%
2009 7.89 kt +2.1%
2010 8.05 kt +2.0%
2011 8.52 kt +5.8%
2012 8.8 kt +3.2%
2013 9.2 kt +4.6%
2014 9.16 kt -0.4%
2015 9.2 kt +0.4%
2016 9.7 kt +5.4%
2017 10.03 kt +3.3%
2018 10.6 kt +5.7%
2019 10.89 kt +2.7%
2020 11.46 kt +5.2%
2021 12.01 kt +4.8%
2022 12.89 kt +7.4%
2023 12.91 kt +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 4.88 kt 3.65 kt 5.57 kt 10
2000s 6.82 kt 5.85 kt 7.89 kt 10
2010s 9.42 kt 8.05 kt 10.89 kt 10
2020s 12.31 kt 11.46 kt 12.91 kt 4

Countries ranked near World

  1. 1 China 7.18 kt compare
  2. 2 China, mainland 6.95 kt compare
  3. 3 OECD 2.21 kt compare
  4. 4 Indonesia 0.6707 kt compare

See the full ranking of 254 places →

More climate change data for World

All data for World →

Frequently asked questions

What is food household consumption — emissions in World?
Food household consumption — emissions in World was 12.91 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in World?
The highest recorded value was 12.91 kt in 2023.
What is the lowest food household consumption — emissions recorded in World?
The lowest recorded value was 3.65 kt in 1990.
How does World rank for food household consumption — emissions?
World ranks 1st out of 32 groups with data for 2023.
Is food household consumption — emissions rising or falling in World?
Over the last ten years it is up 40.2%. The long-run trend across the full record is rising.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions in World. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-n2o-fao-tier-1/world/

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About this data

Indicator
Food Household Consumption — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf