Food Household Consumption — Emissions in Guinea
Guinea: Food Household Consumption — Emissions was 0.0005 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions in Guinea, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions in Guinea stood at 0.0005 kt.
Compared with earlier readings it is down 0.2% on the previous year and up 187.5% over ten years.
Over the whole period, food household consumption — emissions in Guinea peaked at 0.0005 kt in 2022 and was at its lowest, 0.0001 kt, in 1990.
Guinea ranks 153rd of 223 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 10 |
| 2000s | 0.0002 kt | 0.0002 kt | 0.0002 kt | 10 |
| 2010s | 0.0002 kt | 0.0002 kt | 0.0003 kt | 10 |
| 2020s | 0.0004 kt | 0.0003 kt | 0.0005 kt | 4 |
Countries ranked near Guinea
More climate change data for Guinea
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 11,342 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 3,691 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 7,651 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 13.93 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 273.25 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 3,693 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 539.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 3,154 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 2.03 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 112.63 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Guinea?
- Food household consumption — emissions in Guinea was 0.0005 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Guinea?
- The highest recorded value was 0.0005 kt in 2022.
- What is the lowest food household consumption — emissions recorded in Guinea?
- The lowest recorded value was 0.0001 kt in 1990.
- How does Guinea rank for food household consumption — emissions?
- Guinea ranks 153rd out of 223 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Guinea?
- Over the last ten years it is up 187.5%. The long-run trend across the full record is volatile.
- Where does this Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.