Food Household Consumption — Emissions (N2O) (Food N2O) in Guinea
Guinea: Food Household Consumption — Emissions (N2O) (Food N2O) was 0.0005 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions in Guinea, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions in Guinea stood at 0.0005 kt.
Compared with earlier readings it is down 0.2% on the previous year and up 187.5% over ten years.
Over the whole period, food household consumption — emissions in Guinea peaked at 0.0005 kt in 2022 and was at its lowest, 0.0001 kt, in 1990.
Guinea ranks 154th of 227 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions (N2O) (Food N2O) in Guinea, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0001 kt | — |
| 1991 | 0.0001 kt | +4.1% |
| 1992 | 0.0001 kt | +0.0% |
| 1993 | 0.0001 kt | +9.1% |
| 1994 | 0.0001 kt | +0.0% |
| 1995 | 0.0001 kt | +22.6% |
| 1996 | 0.0001 kt | +13.6% |
| 1997 | 0.0001 kt | +4.3% |
| 1998 | 0.0001 kt | +19.7% |
| 1999 | 0.0001 kt | -6.2% |
| 2000 | 0.0002 kt | +51.8% |
| 2001 | 0.0002 kt | +18.3% |
| 2002 | 0.0002 kt | -11.4% |
| 2003 | 0.0002 kt | -9.2% |
| 2004 | 0.0002 kt | +6.1% |
| 2005 | 0.0002 kt | -1.4% |
| 2006 | 0.0002 kt | -23.2% |
| 2007 | 0.0002 kt | +13.8% |
| 2008 | 0.0002 kt | -3.3% |
| 2009 | 0.0002 kt | -4.6% |
| 2010 | 0.0002 kt | +7.2% |
| 2011 | 0.0002 kt | -11.2% |
| 2012 | 0.0002 kt | +15.1% |
| 2013 | 0.0002 kt | -12.6% |
| 2014 | 0.0002 kt | +18.1% |
| 2015 | 0.0002 kt | -5.8% |
| 2016 | 0.0003 kt | +44.4% |
| 2017 | 0.0003 kt | +0.0% |
| 2018 | 0.0003 kt | +18.7% |
| 2019 | 0.0003 kt | -7.5% |
| 2020 | 0.0003 kt | +21.6% |
| 2021 | 0.0004 kt | +23.6% |
| 2022 | 0.0005 kt | +8.7% |
| 2023 | 0.0005 kt | -0.2% |
Guinea compared with similar countries
- Guinea's 0.0005 kt is below the median for lower middle income countries, which is 0.0012 kt, 38% of the median. (41 countries reporting)
- Guinea's 0.0005 kt is below the median for Sub-Saharan Africa, which is 0.0007 kt, 69% of the median. (42 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 10 |
| 2000s | 0.0002 kt | 0.0002 kt | 0.0002 kt | 10 |
| 2010s | 0.0002 kt | 0.0002 kt | 0.0003 kt | 10 |
| 2020s | 0.0004 kt | 0.0003 kt | 0.0005 kt | 4 |
Countries ranked near Guinea
More climate change data for Guinea
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 17.82 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 11,342 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,691 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 7,651 kt (2050)
- Emissions from livestock — Emissions 13.93 kt (2050)
- Emissions from livestock — Emissions 273.25 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,693 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 539.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,154 kt (2050)
- Emissions from crops — Emissions 2.03 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Guinea?
- Food household consumption — emissions in Guinea was 0.0005 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Guinea?
- The highest recorded value was 0.0005 kt in 2022.
- What is the lowest food household consumption — emissions recorded in Guinea?
- The lowest recorded value was 0.0001 kt in 1990.
- How does Guinea rank for food household consumption — emissions?
- Guinea ranks 154th out of 227 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Guinea?
- Over the last ten years it is up 187.5%. The long-run trend across the full record is volatile.
- Where does this Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.