Food Household Consumption — Emissions (N2O) (Food N2O) in Zimbabwe
Zimbabwe: Food Household Consumption — Emissions (N2O) (Food N2O) was 0.0038 kt in 2023. ▲ Rising
Food Household Consumption — Emissions in Zimbabwe, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions in Zimbabwe stood at 0.0038 kt.
That represents a change of down 2.7% over ten years.
Over the whole period, food household consumption — emissions in Zimbabwe peaked at 0.0046 kt in 2016 and was at its lowest, 0.0026 kt, in 2003.
Zimbabwe ranks 91st of 227 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (N2O) (Food N2O) in Zimbabwe, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.003 kt | — |
| 1991 | 0.0027 kt | -11.5% |
| 1992 | 0.0029 kt | +9.4% |
| 1993 | 0.003 kt | +1.4% |
| 1994 | 0.0032 kt | +7.1% |
| 1995 | 0.0028 kt | -11.7% |
| 1996 | 0.0029 kt | +4.4% |
| 1997 | 0.0029 kt | -1.6% |
| 1998 | 0.0035 kt | +21.6% |
| 1999 | 0.0033 kt | -6.3% |
| 2000 | 0.0031 kt | -6.8% |
| 2001 | 0.0036 kt | +18.7% |
| 2002 | 0.0032 kt | -12.2% |
| 2003 | 0.0026 kt | -19.3% |
| 2004 | 0.0029 kt | +14.2% |
| 2005 | 0.0033 kt | +13.3% |
| 2006 | 0.0045 kt | +33.5% |
| 2007 | 0.0035 kt | -20.9% |
| 2008 | 0.0029 kt | -17.5% |
| 2009 | 0.003 kt | +2.2% |
| 2010 | 0.0031 kt | +5.3% |
| 2011 | 0.0037 kt | +17.1% |
| 2012 | 0.0033 kt | -10.5% |
| 2013 | 0.0039 kt | +17.8% |
| 2014 | 0.0036 kt | -7.9% |
| 2015 | 0.0037 kt | +2.9% |
| 2016 | 0.0046 kt | +25.2% |
| 2017 | 0.0037 kt | -18.7% |
| 2018 | 0.0039 kt | +5.2% |
| 2019 | 0.0042 kt | +6.7% |
| 2020 | 0.0038 kt | -8.7% |
| 2021 | 0.0045 kt | +17.9% |
| 2022 | 0.0038 kt | -16.5% |
| 2023 | 0.0038 kt | +0.0% |
Zimbabwe compared with similar countries
- Zimbabwe's 0.0038 kt is above the median for lower middle income countries, which is 0.0012 kt, 3.1× the median. (41 countries reporting)
- Zimbabwe's 0.0038 kt is above the median for Sub-Saharan Africa, which is 0.0007 kt, 5.7× the median. (42 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.003 kt | 0.0027 kt | 0.0035 kt | 10 |
| 2000s | 0.0033 kt | 0.0026 kt | 0.0045 kt | 10 |
| 2010s | 0.0038 kt | 0.0031 kt | 0.0046 kt | 10 |
| 2020s | 0.004 kt | 0.0038 kt | 0.0045 kt | 4 |
Countries ranked near Zimbabwe
- 89 Afghanistan 0.0039 kt compare
- 90 Syrian Arab Republic 0.0039 kt compare
- 92 Denmark 0.0034 kt compare
- 93 Ireland 0.0033 kt compare
- 94 Azerbaijan 0.0033 kt compare
More climate change data for Zimbabwe
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 178.46 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 17,716 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,805 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 11,912 kt (2050)
- Emissions from livestock — Emissions 21.9 kt (2050)
- Emissions from livestock — Emissions 425.42 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,483 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,345 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 137.94 kt (2050)
- Emissions from crops — Emissions 5.08 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Zimbabwe?
- Food household consumption — emissions in Zimbabwe was 0.0038 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Zimbabwe?
- The highest recorded value was 0.0046 kt in 2016.
- What is the lowest food household consumption — emissions recorded in Zimbabwe?
- The lowest recorded value was 0.0026 kt in 2003.
- How does Zimbabwe rank for food household consumption — emissions?
- Zimbabwe ranks 91st out of 227 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Zimbabwe?
- Over the last ten years it is down 2.7%. The long-run trend across the full record is rising.
- Where does this Zimbabwe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.