Food Packaging — Emissions in Eastern Asia
Eastern Asia: Food Packaging — Emissions was 131.51 kt in 2023. ◆ Volatile
Food Packaging — Emissions in Eastern Asia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food packaging — emissions in Eastern Asia stood at 131.51 kt.
Compared with earlier readings it is down 10.2% over ten years.
Over the whole period, food packaging — emissions in Eastern Asia peaked at 163.79 kt in 2011 and was at its lowest, 6.18 kt, in 1990.
Eastern Asia ranks 3rd of 31 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions in Eastern Asia, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 6.18 kt | — |
| 1991 | 6.71 kt | +8.5% |
| 1992 | 6.89 kt | +2.7% |
| 1993 | 8.54 kt | +24.0% |
| 1994 | 8.79 kt | +2.9% |
| 1995 | 8.78 kt | -0.2% |
| 1996 | 9.03 kt | +3.0% |
| 1997 | 8.8 kt | -2.6% |
| 1998 | 8.68 kt | -1.3% |
| 1999 | 7.92 kt | -8.8% |
| 2000 | 24.16 kt | +205.1% |
| 2001 | 69.56 kt | +187.9% |
| 2002 | 69.15 kt | -0.6% |
| 2003 | 82.21 kt | +18.9% |
| 2004 | 111.8 kt | +36.0% |
| 2005 | 126.64 kt | +13.3% |
| 2006 | 127.66 kt | +0.8% |
| 2007 | 138.47 kt | +8.5% |
| 2008 | 146.84 kt | +6.0% |
| 2009 | 149.04 kt | +1.5% |
| 2010 | 149.56 kt | +0.3% |
| 2011 | 163.79 kt | +9.5% |
| 2012 | 149.55 kt | -8.7% |
| 2013 | 146.44 kt | -2.1% |
| 2014 | 150.81 kt | +3.0% |
| 2015 | 138.06 kt | -8.5% |
| 2016 | 135.13 kt | -2.1% |
| 2017 | 121.51 kt | -10.1% |
| 2018 | 114.8 kt | -5.5% |
| 2019 | 102.97 kt | -10.3% |
| 2020 | 111.56 kt | +8.3% |
| 2021 | 104.19 kt | -6.6% |
| 2022 | 131.51 kt | +26.2% |
| 2023 | 131.51 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 8.03 kt | 6.18 kt | 9.03 kt | 10 |
| 2000s | 104.55 kt | 24.16 kt | 149.04 kt | 10 |
| 2010s | 137.26 kt | 102.97 kt | 163.79 kt | 10 |
| 2020s | 119.7 kt | 104.19 kt | 131.51 kt | 4 |
Countries ranked near Eastern Asia
More climate change data for Eastern Asia
- Emissions from livestock — Emissions (CO2eq) 650,555 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 205,086 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 445,468 kt (2050)
- Emissions from livestock — Emissions 773.91 kt (2050)
- Emissions from livestock — Emissions 15,910 kt (2050)
- Emissions from crops — Emissions (CO2eq) 363,511 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 206,758 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 156,753 kt (2050)
- Emissions from crops — Emissions 780.22 kt (2050)
- Emissions from crops — Emissions 5,598 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Eastern Asia?
- Food packaging — emissions in Eastern Asia was 131.51 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Eastern Asia?
- The highest recorded value was 163.79 kt in 2011.
- What is the lowest food packaging — emissions recorded in Eastern Asia?
- The lowest recorded value was 6.18 kt in 1990.
- How does Eastern Asia rank for food packaging — emissions?
- Eastern Asia ranks 3rd out of 31 groups with data for 2023.
- Is food packaging — emissions rising or falling in Eastern Asia?
- Over the last ten years it is down 10.2%. The long-run trend across the full record is volatile.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf