Food Packaging — Emissions in Singapore
Singapore: Food Packaging — Emissions was 0.0001 kt in 2023. ◆ Volatile
Food Packaging — Emissions in Singapore, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food packaging — emissions in Singapore is 0.0001 kt, measured in 2023. That is the lowest value across all 34 years on record.
The figure is down 66.7% over ten years.
Over the whole period, food packaging — emissions in Singapore peaked at 0.0015 kt in 2001 and was at its lowest, 0.0001 kt, in 2016.
That places Singapore 106th out of 120 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions in Singapore, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0008 kt | — |
| 1991 | 0.001 kt | +25.0% |
| 1992 | 0.001 kt | +0.0% |
| 1993 | 0.0011 kt | +10.0% |
| 1994 | 0.0012 kt | +9.1% |
| 1995 | 0.0012 kt | +0.0% |
| 1996 | 0.0012 kt | +0.0% |
| 1997 | 0.0012 kt | +0.0% |
| 1998 | 0.0012 kt | +0.0% |
| 1999 | 0.0013 kt | +8.3% |
| 2000 | 0.0014 kt | +7.7% |
| 2001 | 0.0015 kt | +7.1% |
| 2002 | 0.0014 kt | -6.7% |
| 2003 | 0.0014 kt | +0.0% |
| 2004 | 0.0013 kt | -7.1% |
| 2005 | 0.0011 kt | -15.4% |
| 2006 | 0.001 kt | -9.1% |
| 2007 | 0.001 kt | +0.0% |
| 2008 | 0.0011 kt | +10.0% |
| 2009 | 0.0003 kt | -72.7% |
| 2010 | 0.0004 kt | +33.3% |
| 2011 | 0.0002 kt | -50.0% |
| 2012 | 0.0003 kt | +50.0% |
| 2013 | 0.0003 kt | +0.0% |
| 2014 | 0.0002 kt | -33.3% |
| 2015 | 0.0002 kt | +0.0% |
| 2016 | 0.0001 kt | -50.0% |
| 2017 | 0.0002 kt | +100.0% |
| 2018 | 0.0001 kt | -50.0% |
| 2019 | 0.0001 kt | +0.0% |
| 2020 | 0.0001 kt | +0.0% |
| 2021 | 0.0001 kt | +0.0% |
| 2022 | 0.0001 kt | +0.0% |
| 2023 | 0.0001 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0011 kt | 0.0008 kt | 0.0013 kt | 10 |
| 2000s | 0.0011 kt | 0.0003 kt | 0.0015 kt | 10 |
| 2010s | 0.0002 kt | 0.0001 kt | 0.0004 kt | 10 |
| 2020s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 4 |
Countries ranked near Singapore
- 106 Botswana 0.0001 kt compare
- 106 Brunei Darussalam 0.0001 kt compare
- 106 Ghana 0.0001 kt compare
- 106 Israel 0.0001 kt compare
- 106 Turkmenistan 0.0001 kt compare
- 106 United Arab Emirates 0.0001 kt compare
More climate change data for Singapore
- Emissions from livestock — Emissions (CO2eq) 22.49 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19.69 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2.8 kt (2050)
- Emissions from livestock — Emissions 0.0743 kt (2050)
- Emissions from livestock — Emissions 0.0999 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (1992)
- Emissions from crops — Emissions 0.0009 kt (2050)
- Emissions from crops — Emissions 0 kt (1992)
Frequently asked questions
- What is food packaging — emissions in Singapore?
- Food packaging — emissions in Singapore was 0.0001 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Singapore?
- The highest recorded value was 0.0015 kt in 2001.
- What is the lowest food packaging — emissions recorded in Singapore?
- The lowest recorded value was 0.0001 kt in 2016.
- How does Singapore rank for food packaging — emissions?
- Singapore ranks 106th out of 120 countries with data for 2023.
- Is food packaging — emissions rising or falling in Singapore?
- Over the last ten years it is down 66.7%. The long-run trend across the full record is volatile.
- Where does this Singapore data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf