Food Packaging — Emissions in Slovakia

Slovakia: Food Packaging — Emissions was 0.1311 kt in 2023. ▼ Falling

Latest (2023)
0.1311 kt
Change on year
unchanged
World rank
22nd
of 120 countries
All-time high
0.2927 kt
in 1993
All-time low
0.1284 kt
in 1999
Years of data
31
1993–2023

Food Packaging — Emissions in Slovakia, 1993–2023

00.10.20.31993200820231993: 0.293 kt1994: 0.266 kt1995: 0.265 kt1996: 0.266 kt1997: 0.271 kt1998: 0.219 kt1999: 0.128 kt2000: 0.251 kt2001: 0.223 kt2002: 0.249 kt2003: 0.28 kt2004: 0.264 kt2005: 0.272 kt2006: 0.268 kt2007: 0.228 kt2008: 0.215 kt2009: 0.221 kt2010: 0.2 kt2011: 0.185 kt2012: 0.208 kt2013: 0.225 kt2014: 0.217 kt2015: 0.195 kt2016: 0.164 kt2017: 0.176 kt2018: 0.198 kt2019: 0.167 kt2020: 0.154 kt2021: 0.16 kt2022: 0.131 kt2023: 0.131 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food packaging — emissions in Slovakia stood at 0.1311 kt.

That represents a change of down 41.8% over ten years.

Over the whole period, food packaging — emissions in Slovakia peaked at 0.2927 kt in 1993 and was at its lowest, 0.1284 kt, in 1999.

That places Slovakia 22nd out of 120 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 31 years of available data.

Food Packaging — Emissions in Slovakia, year by year

Annual values for Food Packaging — Emissions (CH4) in Slovakia, 1993 to 2023.
Year kt Change
1993 0.2927 kt
1994 0.2656 kt -9.3%
1995 0.2652 kt -0.2%
1996 0.2655 kt +0.1%
1997 0.2711 kt +2.1%
1998 0.2192 kt -19.1%
1999 0.1284 kt -41.4%
2000 0.2509 kt +95.4%
2001 0.2228 kt -11.2%
2002 0.2494 kt +11.9%
2003 0.2798 kt +12.2%
2004 0.2641 kt -5.6%
2005 0.2723 kt +3.1%
2006 0.2679 kt -1.6%
2007 0.2279 kt -14.9%
2008 0.2155 kt -5.4%
2009 0.2206 kt +2.4%
2010 0.2002 kt -9.2%
2011 0.1848 kt -7.7%
2012 0.208 kt +12.6%
2013 0.2252 kt +8.3%
2014 0.2171 kt -3.6%
2015 0.1947 kt -10.3%
2016 0.1644 kt -15.6%
2017 0.1758 kt +6.9%
2018 0.1984 kt +12.9%
2019 0.1672 kt -15.7%
2020 0.1537 kt -8.1%
2021 0.1599 kt +4.0%
2022 0.1311 kt -18.0%
2023 0.1311 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.244 kt 0.1284 kt 0.2927 kt 7
2000s 0.2471 kt 0.2155 kt 0.2798 kt 10
2010s 0.1936 kt 0.1644 kt 0.2252 kt 10
2020s 0.1439 kt 0.1311 kt 0.1599 kt 4

Countries ranked near Slovakia

  1. 19 Thailand 0.3328 kt compare
  2. 20 Poland 0.3121 kt compare
  3. 21 United Kingdom of Great Britain and Northern Ireland 0.1591 kt compare
  4. 23 Finland 0.1155 kt compare
  5. 24 Italy 0.0992 kt compare
  6. 25 Spain 0.0972 kt compare

See the full ranking of 167 places →

More climate change data for Slovakia

All data for Slovakia →

Frequently asked questions

What is food packaging — emissions in Slovakia?
Food packaging — emissions in Slovakia was 0.1311 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions recorded in Slovakia?
The highest recorded value was 0.2927 kt in 1993.
What is the lowest food packaging — emissions recorded in Slovakia?
The lowest recorded value was 0.1284 kt in 1999.
How does Slovakia rank for food packaging — emissions?
Slovakia ranks 22nd out of 120 countries with data for 2023.
Is food packaging — emissions rising or falling in Slovakia?
Over the last ten years it is down 41.8%. The long-run trend across the full record is falling.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Packaging — Emissions in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-ch4-fao-tier-1/slovak-republic/

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About this data

Indicator
Food Packaging — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 5,005 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf