Food Packaging β€” Emissions in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Food Packaging β€” Emissions was 4,192 kt in 2023. β—† Volatile

Latest (2023)
4,192 kt
Change on year
down 5.1%
Rank
23rd
of 34 groups
All-time high
4,432 kt
in 2021
All-time low
83.58 kt
in 1991
Years of data
34
1990–2023

Food Packaging β€” Emissions in Land Locked Developing Countries (LLDCs), 1990–2023

01.0k2.0k3.0k4.0k1990200620231990: 90.9 kt1991: 83.6 kt1992: 1.0k kt1993: 1.6k kt1994: 1.4k kt1995: 1.3k kt1996: 1.2k kt1997: 1.3k kt1998: 1.1k kt1999: 1.0k kt2000: 799.5 kt2001: 813.9 kt2002: 845.1 kt2003: 967.7 kt2004: 957.4 kt2005: 985.6 kt2006: 1.1k kt2007: 1.2k kt2008: 2.8k kt2009: 3.2k kt2010: 3.2k kt2011: 3.1k kt2012: 3.2k kt2013: 2.4k kt2014: 2.6k kt2015: 2.8k kt2016: 2.9k kt2017: 3.4k kt2018: 4.2k kt2019: 3.9k kt2020: 3.9k kt2021: 4.4k kt2022: 4.4k kt2023: 4.2k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food packaging β€” emissions in Land Locked Developing Countries (LLDCs) is 4,192 kt, measured in 2023.

The figure is down 5.1% on the previous year and up 75.2% over ten years.

Over the whole period, food packaging β€” emissions in Land Locked Developing Countries (LLDCs) peaked at 4,432 kt in 2021 and was at its lowest, 83.58 kt, in 1991.

Land Locked Developing Countries (LLDCs) ranks 23rd of 34 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 992.39 kt 83.58 kt 1,559 kt 10
2000s 1,376 kt 799.54 kt 3,228 kt 10
2010s 3,161 kt 2,393 kt 4,181 kt 10
2020s 4,248 kt 3,950 kt 4,432 kt 4

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 20 Algeria 2,047 kt compare
  2. 21 Thailand 1,926 kt compare
  3. 22 Spain 1,926 kt compare
  4. 23 France 1,907 kt compare
  5. 24 Mexico 1,840 kt compare
  6. 25 United Kingdom of Great Britain and Northern Ireland 1,770 kt compare
  7. 26 Chile 1,407 kt compare

See the full ranking of 167 places β†’

More climate change data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) β†’

Frequently asked questions

What is food packaging β€” emissions in Land Locked Developing Countries (LLDCs)?
Food packaging β€” emissions in Land Locked Developing Countries (LLDCs) was 4,192 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging β€” emissions recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 4,432 kt in 2021.
What is the lowest food packaging β€” emissions recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 83.58 kt in 1991.
How does Land Locked Developing Countries (LLDCs) rank for food packaging β€” emissions?
Land Locked Developing Countries (LLDCs) ranks 23rd out of 34 groups with data for 2023.
Is food packaging β€” emissions rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is up 75.2%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging β€” Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Packaging β€” Emissions in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-co2-fao-tier-1/land-locked-developing-countries-lldcs/

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About this data

Indicator
Food Packaging β€” Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 5,005 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf