Food Packaging — Emissions in Bosnia and Herzegovina

Bosnia and Herzegovina: Food Packaging — Emissions was 146.6 kt in 2023. ◆ Volatile

Latest (2023)
146.6 kt
Change on year
unchanged
World rank
57th
of 120 countries
All-time high
347.09 kt
in 2012
All-time low
0.6914 kt
in 1994
Years of data
32
1992–2023

Food Packaging — Emissions in Bosnia and Herzegovina, 1992–2023

01002003001992200720231992: 6.8 kt1993: 12.7 kt1994: 0.691 kt1995: 1.4 kt1996: 1.9 kt1997: 6.8 kt1998: 15.3 kt1999: 35 kt2000: 73.2 kt2001: 94.7 kt2002: 128.2 kt2003: 150.7 kt2004: 140.4 kt2005: 146.5 kt2006: 156.2 kt2007: 245.6 kt2008: 269.9 kt2009: 254.8 kt2010: 269.7 kt2011: 343 kt2012: 347.1 kt2013: 276.5 kt2014: 244.3 kt2015: 260.8 kt2016: 262 kt2017: 304.2 kt2018: 271.5 kt2019: 216.7 kt2020: 109.9 kt2021: 139.3 kt2022: 146.6 kt2023: 146.6 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food packaging — emissions in Bosnia and Herzegovina stood at 146.6 kt.

Compared with earlier readings it is down 47.0% over ten years.

Over the whole period, food packaging — emissions in Bosnia and Herzegovina peaked at 347.09 kt in 2012 and was at its lowest, 0.6914 kt, in 1994.

Bosnia and Herzegovina ranks 57th of 120 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Packaging — Emissions in Bosnia and Herzegovina, year by year

Annual values for Food Packaging — Emissions (CO2) in Bosnia and Herzegovina, 1992 to 2023.
Year kt Change
1992 6.82 kt
1993 12.69 kt +86.0%
1994 0.6914 kt -94.6%
1995 1.36 kt +96.7%
1996 1.9 kt +40.0%
1997 6.8 kt +257.3%
1998 15.34 kt +125.4%
1999 35.05 kt +128.5%
2000 73.22 kt +108.9%
2001 94.7 kt +29.3%
2002 128.16 kt +35.3%
2003 150.72 kt +17.6%
2004 140.42 kt -6.8%
2005 146.48 kt +4.3%
2006 156.16 kt +6.6%
2007 245.64 kt +57.3%
2008 269.86 kt +9.9%
2009 254.76 kt -5.6%
2010 269.73 kt +5.9%
2011 343.03 kt +27.2%
2012 347.09 kt +1.2%
2013 276.51 kt -20.3%
2014 244.32 kt -11.6%
2015 260.85 kt +6.8%
2016 261.97 kt +0.4%
2017 304.24 kt +16.1%
2018 271.5 kt -10.8%
2019 216.72 kt -20.2%
2020 109.86 kt -49.3%
2021 139.31 kt +26.8%
2022 146.6 kt +5.2%
2023 146.6 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 10.08 kt 0.6914 kt 35.05 kt 8
2000s 166.01 kt 73.22 kt 269.86 kt 10
2010s 279.59 kt 216.72 kt 347.09 kt 10
2020s 135.59 kt 109.86 kt 146.6 kt 4

Countries ranked near Bosnia and Herzegovina

  1. 54 Egypt 168.98 kt compare
  2. 55 Malaysia 167.3 kt compare
  3. 56 Norway 162.92 kt compare
  4. 58 New Zealand 123.63 kt compare
  5. 59 Zambia 122.8 kt compare
  6. 60 Saudi Arabia 114.03 kt compare

See the full ranking of 168 places →

More climate change data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is food packaging — emissions in Bosnia and Herzegovina?
Food packaging — emissions in Bosnia and Herzegovina was 146.6 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions recorded in Bosnia and Herzegovina?
The highest recorded value was 347.09 kt in 2012.
What is the lowest food packaging — emissions recorded in Bosnia and Herzegovina?
The lowest recorded value was 0.6914 kt in 1994.
How does Bosnia and Herzegovina rank for food packaging — emissions?
Bosnia and Herzegovina ranks 57th out of 120 countries with data for 2023.
Is food packaging — emissions rising or falling in Bosnia and Herzegovina?
Over the last ten years it is down 47.0%. The long-run trend across the full record is volatile.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Packaging — Emissions in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-co2/bosnia-and-herzegovina/

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About this data

Indicator
Food Packaging — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.