Food Packaging — Emissions (CO2eq) in Africa

Africa: Food Packaging — Emissions (CO2eq) was 8,484 kt in 2023. ◆ Volatile

Latest (2023)
8,484 kt
Change on year
down 9.5%
Rank
13th
of 31 groups
All-time high
9,377 kt
in 2022
All-time low
1,147 kt
in 1992
Years of data
34
1990–2023

Food Packaging — Emissions (CO2eq) in Africa, 1990–2023

2.0k4.0k6.0k8.0k10.0k1990200620231990: 1.4k kt1991: 1.3k kt1992: 1.1k kt1993: 1.2k kt1994: 1.3k kt1995: 1.5k kt1996: 1.3k kt1997: 1.3k kt1998: 1.6k kt1999: 1.6k kt2000: 1.5k kt2001: 1.5k kt2002: 1.5k kt2003: 1.6k kt2004: 1.6k kt2005: 3.6k kt2006: 3.6k kt2007: 3.8k kt2008: 4.3k kt2009: 5.5k kt2010: 8.0k kt2011: 4.7k kt2012: 4.7k kt2013: 5.3k kt2014: 6.3k kt2015: 7.3k kt2016: 6.8k kt2017: 7.1k kt2018: 8.1k kt2019: 8.2k kt2020: 8.5k kt2021: 8.2k kt2022: 9.4k kt2023: 8.5k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food packaging — emissions (co2eq) in Africa stood at 8,484 kt.

The figure is down 9.5% on the previous year and up 58.6% over ten years.

Over the whole period, food packaging — emissions (co2eq) in Africa peaked at 9,377 kt in 2022 and was at its lowest, 1,147 kt, in 1992.

That places Africa 13th out of 31 groups with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Packaging — Emissions (CO2eq) in Africa, year by year

Annual values for Food Packaging — Emissions (CO2eq) (AR5) in Africa, 1990 to 2023.
Year kt Change
1990 1,430 kt
1991 1,261 kt -11.8%
1992 1,147 kt -9.1%
1993 1,204 kt +5.0%
1994 1,342 kt +11.5%
1995 1,476 kt +9.9%
1996 1,330 kt -9.9%
1997 1,303 kt -2.0%
1998 1,624 kt +24.6%
1999 1,573 kt -3.1%
2000 1,546 kt -1.7%
2001 1,470 kt -4.9%
2002 1,511 kt +2.8%
2003 1,567 kt +3.7%
2004 1,630 kt +4.0%
2005 3,615 kt +121.8%
2006 3,620 kt +0.1%
2007 3,796 kt +4.9%
2008 4,279 kt +12.7%
2009 5,490 kt +28.3%
2010 8,047 kt +46.6%
2011 4,699 kt -41.6%
2012 4,657 kt -0.9%
2013 5,349 kt +14.9%
2014 6,250 kt +16.9%
2015 7,345 kt +17.5%
2016 6,752 kt -8.1%
2017 7,142 kt +5.8%
2018 8,145 kt +14.0%
2019 8,197 kt +0.6%
2020 8,518 kt +3.9%
2021 8,219 kt -3.5%
2022 9,377 kt +14.1%
2023 8,484 kt -9.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,369 kt 1,147 kt 1,624 kt 10
2000s 2,852 kt 1,470 kt 5,490 kt 10
2010s 6,658 kt 4,657 kt 8,197 kt 10
2020s 8,649 kt 8,219 kt 9,377 kt 4

Countries ranked near Africa

  1. 10 Australia 4,180 kt compare
  2. 11 India 3,760 kt compare
  3. 12 Canada 3,682 kt compare
  4. 13 Republic of Korea 3,643 kt compare
  5. 14 China, Taiwan Province of 3,519 kt compare
  6. 15 Italy 3,008 kt compare
  7. 16 Poland 2,637 kt compare

See the full ranking of 168 places →

More climate change data for Africa

All data for Africa →

Frequently asked questions

What is food packaging — emissions (co2eq) in Africa?
Food packaging — emissions (co2eq) in Africa was 8,484 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions (co2eq) recorded in Africa?
The highest recorded value was 9,377 kt in 2022.
What is the lowest food packaging — emissions (co2eq) recorded in Africa?
The lowest recorded value was 1,147 kt in 1992.
How does Africa rank for food packaging — emissions (co2eq)?
Africa ranks 13th out of 31 groups with data for 2023.
Is food packaging — emissions (co2eq) rising or falling in Africa?
Over the last ten years it is up 58.6%. The long-run trend across the full record is volatile.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Food Packaging — Emissions (CO2eq) in Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-co2eq-ar5-fao-tier-1/africa/

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About this data

Indicator
Food Packaging — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,582 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf