Food Packaging — Emissions (CO2eq) in Côte d'Ivoire
Côte d'Ivoire: Food Packaging — Emissions (CO2eq) was 23.26 kt in 2023. ◆ Volatile
Food Packaging — Emissions (CO2eq) in Côte d'Ivoire, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Côte d'Ivoire recorded 23.26 kt for food packaging — emissions (co2eq) in 2023. That is the highest value across all 34 years on record.
The figure is up 274.8% over ten years.
Over the whole period, food packaging — emissions (co2eq) in Côte d'Ivoire peaked at 23.26 kt in 2022 and was at its lowest, 0.027 kt, in 1990.
That places Côte d'Ivoire 31st out of 31 groups with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions (CO2eq) in Côte d'Ivoire, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.027 kt | — |
| 1991 | 0.0347 kt | +28.5% |
| 1992 | 0.0385 kt | +11.0% |
| 1993 | 0.0493 kt | +28.1% |
| 1994 | 0.0569 kt | +15.4% |
| 1995 | 0.0487 kt | -14.4% |
| 1996 | 0.06 kt | +23.2% |
| 1997 | 0.0762 kt | +27.0% |
| 1998 | 0.4572 kt | +500.0% |
| 1999 | 0.45 kt | -1.6% |
| 2000 | 0.4163 kt | -7.5% |
| 2001 | 0.4519 kt | +8.6% |
| 2002 | 0.4283 kt | -5.2% |
| 2003 | 0.406 kt | -5.2% |
| 2004 | 0.4868 kt | +19.9% |
| 2005 | 0.6245 kt | +28.3% |
| 2006 | 0.5594 kt | -10.4% |
| 2007 | 1.19 kt | +112.1% |
| 2008 | 3.52 kt | +196.5% |
| 2009 | 0.7838 kt | -77.7% |
| 2010 | 0.8962 kt | +14.3% |
| 2011 | 2.5 kt | +178.9% |
| 2012 | 4.92 kt | +96.7% |
| 2013 | 6.21 kt | +26.2% |
| 2014 | 7.73 kt | +24.5% |
| 2015 | 9.07 kt | +17.4% |
| 2016 | 8.88 kt | -2.1% |
| 2017 | 9.87 kt | +11.2% |
| 2018 | 12.96 kt | +31.3% |
| 2019 | 14.64 kt | +12.9% |
| 2020 | 15.87 kt | +8.4% |
| 2021 | 20.77 kt | +30.8% |
| 2022 | 23.26 kt | +12.0% |
| 2023 | 23.26 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1298 kt | 0.027 kt | 0.4572 kt | 10 |
| 2000s | 0.8862 kt | 0.406 kt | 3.52 kt | 10 |
| 2010s | 7.77 kt | 0.8962 kt | 14.64 kt | 10 |
| 2020s | 20.79 kt | 15.87 kt | 23.26 kt | 4 |
Countries ranked near Côte d'Ivoire
More climate change data for Côte d'Ivoire
- Emissions from livestock — Emissions (CO2eq) 4,804 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,995 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,809 kt (2050)
- Emissions from livestock — Emissions 7.53 kt (2050)
- Emissions from livestock — Emissions 100.31 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,315 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 608.71 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 706.45 kt (2050)
- Emissions from crops — Emissions 2.3 kt (2050)
- Emissions from crops — Emissions 25.23 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) in Côte d'Ivoire?
- Food packaging — emissions (co2eq) in Côte d'Ivoire was 23.26 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) recorded in Côte d'Ivoire?
- The highest recorded value was 23.26 kt in 2022.
- What is the lowest food packaging — emissions (co2eq) recorded in Côte d'Ivoire?
- The lowest recorded value was 0.027 kt in 1990.
- How does Côte d'Ivoire rank for food packaging — emissions (co2eq)?
- Côte d'Ivoire ranks 31st out of 31 groups with data for 2023.
- Is food packaging — emissions (co2eq) rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 274.8%. The long-run trend across the full record is volatile.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf