Food Packaging — Emissions (CO2eq) in Brazil
Brazil: Food Packaging — Emissions (CO2eq) was 5,313 kt in 2023. ◆ Volatile
Food Packaging — Emissions (CO2eq) in Brazil, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food packaging — emissions (co2eq) in Brazil stood at 5,313 kt.
Compared with earlier readings it is down 3.1% on the previous year and up 415.2% over ten years.
Over the whole period, food packaging — emissions (co2eq) in Brazil peaked at 5,856 kt in 2021 and was at its lowest, 800.01 kt, in 1990.
Brazil ranks 6th of 133 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,036 kt | 800.01 kt | 1,167 kt | 10 |
| 2000s | 1,282 kt | 1,045 kt | 1,424 kt | 10 |
| 2010s | 2,784 kt | 940.44 kt | 5,610 kt | 10 |
| 2020s | 5,478 kt | 5,257 kt | 5,856 kt | 4 |
Countries ranked near Brazil
More climate change data for Brazil
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 564,343 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 124,669 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 439,674 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 470.45 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 15,703 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 67,360 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 60,554 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 6,806 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 228.5 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 243.06 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) in Brazil?
- Food packaging — emissions (co2eq) in Brazil was 5,313 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) recorded in Brazil?
- The highest recorded value was 5,856 kt in 2021.
- What is the lowest food packaging — emissions (co2eq) recorded in Brazil?
- The lowest recorded value was 800.01 kt in 1990.
- How does Brazil rank for food packaging — emissions (co2eq)?
- Brazil ranks 6th out of 133 countries with data for 2023.
- Is food packaging — emissions (co2eq) rising or falling in Brazil?
- Over the last ten years it is up 415.2%. The long-run trend across the full record is volatile.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.