Food Packaging — Emissions (CO2eq) from N2O in Brazil
Brazil: Food Packaging — Emissions (CO2eq) from N2O was 9.58 kt in 2023. ◆ Volatile
Food Packaging — Emissions (CO2eq) from N2O in Brazil, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food packaging — emissions (co2eq) from n2o in Brazil is 9.58 kt, measured in 2023.
That represents a change of down 1.6% on the previous year and up 227.9% over ten years.
Over the whole period, food packaging — emissions (co2eq) from n2o in Brazil peaked at 11.19 kt in 2021 and was at its lowest, 2.53 kt, in 1990.
That places Brazil 12th out of 120 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions (CO2eq) from N2O in Brazil, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 2.53 kt | — |
| 1991 | 3 kt | +18.5% |
| 1992 | 3.05 kt | +1.8% |
| 1993 | 3.21 kt | +5.4% |
| 1994 | 3.33 kt | +3.6% |
| 1995 | 3.39 kt | +1.7% |
| 1996 | 3.51 kt | +3.8% |
| 1997 | 3.6 kt | +2.5% |
| 1998 | 3.58 kt | -0.5% |
| 1999 | 3.33 kt | -6.9% |
| 2000 | 3.63 kt | +9.0% |
| 2001 | 3.61 kt | -0.6% |
| 2002 | 3.87 kt | +7.1% |
| 2003 | 3.89 kt | +0.6% |
| 2004 | 4.07 kt | +4.6% |
| 2005 | 3.82 kt | -6.1% |
| 2006 | 3.68 kt | -3.7% |
| 2007 | 3.94 kt | +7.1% |
| 2008 | 3.17 kt | -19.6% |
| 2009 | 2.88 kt | -9.3% |
| 2010 | 3.57 kt | +24.1% |
| 2011 | 3.96 kt | +11.1% |
| 2012 | 3.77 kt | -5.0% |
| 2013 | 2.92 kt | -22.4% |
| 2014 | 2.65 kt | -9.3% |
| 2015 | 2.83 kt | +6.8% |
| 2016 | 10.75 kt | +279.4% |
| 2017 | 11.01 kt | +2.4% |
| 2018 | 9.84 kt | -10.6% |
| 2019 | 9.87 kt | +0.3% |
| 2020 | 10.29 kt | +4.3% |
| 2021 | 11.19 kt | +8.7% |
| 2022 | 9.73 kt | -13.0% |
| 2023 | 9.58 kt | -1.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3.25 kt | 2.53 kt | 3.6 kt | 10 |
| 2000s | 3.66 kt | 2.88 kt | 4.07 kt | 10 |
| 2010s | 6.12 kt | 2.65 kt | 11.01 kt | 10 |
| 2020s | 10.2 kt | 9.58 kt | 11.19 kt | 4 |
Countries ranked near Brazil
- 9 Australia 11.95 kt compare
- 10 Republic of Korea 11.37 kt compare
- 11 China, Taiwan Province of 10.38 kt compare
- 13 Kazakhstan 8.33 kt compare
- 14 Poland 8.28 kt compare
- 15 Canada 8.25 kt compare
More climate change data for Brazil
- Emissions from livestock — Emissions (CO2eq) 564,343 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 124,669 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 439,674 kt (2050)
- Emissions from livestock — Emissions 470.45 kt (2050)
- Emissions from livestock — Emissions 15,703 kt (2050)
- Emissions from crops — Emissions (CO2eq) 67,360 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 60,554 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6,806 kt (2050)
- Emissions from crops — Emissions 228.5 kt (2050)
- Emissions from crops — Emissions 243.06 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) from n2o in Brazil?
- Food packaging — emissions (co2eq) from n2o in Brazil was 9.58 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) from n2o recorded in Brazil?
- The highest recorded value was 11.19 kt in 2021.
- What is the lowest food packaging — emissions (co2eq) from n2o recorded in Brazil?
- The lowest recorded value was 2.53 kt in 1990.
- How does Brazil rank for food packaging — emissions (co2eq) from n2o?
- Brazil ranks 12th out of 120 countries with data for 2023.
- Is food packaging — emissions (co2eq) from n2o rising or falling in Brazil?
- Over the last ten years it is up 227.9%. The long-run trend across the full record is volatile.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf