Food Packaging — Emissions (CO2eq) from N2O in Czechia
Czechia: Food Packaging — Emissions (CO2eq) from N2O was 1.41 kt in 2023. ▼ Falling
Food Packaging — Emissions (CO2eq) from N2O in Czechia, 1993–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Czechia recorded 1.41 kt for food packaging — emissions (co2eq) from n2o in 2023.
That represents a change of down 6.8% over ten years.
Over the whole period, food packaging — emissions (co2eq) from n2o in Czechia peaked at 3.33 kt in 1995 and was at its lowest, 1.4 kt, in 2020.
Czechia ranks 32nd of 120 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 31 years of available data.
Food Packaging — Emissions (CO2eq) from N2O in Czechia, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 2.9 kt | — |
| 1994 | 3.15 kt | +8.7% |
| 1995 | 3.33 kt | +5.8% |
| 1996 | 3.3 kt | -1.1% |
| 1997 | 3.26 kt | -1.3% |
| 1998 | 3.08 kt | -5.6% |
| 1999 | 2.85 kt | -7.3% |
| 2000 | 2.96 kt | +3.7% |
| 2001 | 3.13 kt | +5.8% |
| 2002 | 2.73 kt | -12.7% |
| 2003 | 2.58 kt | -5.6% |
| 2004 | 2.7 kt | +4.8% |
| 2005 | 2.9 kt | +7.5% |
| 2006 | 2.85 kt | -1.9% |
| 2007 | 2.89 kt | +1.5% |
| 2008 | 2.7 kt | -6.4% |
| 2009 | 2.29 kt | -15.4% |
| 2010 | 1.82 kt | -20.2% |
| 2011 | 1.83 kt | +0.1% |
| 2012 | 1.77 kt | -3.3% |
| 2013 | 1.51 kt | -14.4% |
| 2014 | 1.48 kt | -1.9% |
| 2015 | 1.57 kt | +6.1% |
| 2016 | 1.71 kt | +8.9% |
| 2017 | 1.64 kt | -4.3% |
| 2018 | 1.65 kt | +0.6% |
| 2019 | 1.41 kt | -14.6% |
| 2020 | 1.4 kt | -0.3% |
| 2021 | 1.48 kt | +5.2% |
| 2022 | 1.41 kt | -4.7% |
| 2023 | 1.41 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3.12 kt | 2.85 kt | 3.33 kt | 7 |
| 2000s | 2.77 kt | 2.29 kt | 3.13 kt | 10 |
| 2010s | 1.64 kt | 1.41 kt | 1.83 kt | 10 |
| 2020s | 1.42 kt | 1.4 kt | 1.48 kt | 4 |
Countries ranked near Czechia
More climate change data for Czechia
- Emissions from livestock — Emissions (CO2eq) 4,062 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 892.87 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,169 kt (2050)
- Emissions from livestock — Emissions 3.37 kt (2050)
- Emissions from livestock — Emissions 113.19 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,743 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,712 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 31.31 kt (2050)
- Emissions from crops — Emissions 6.46 kt (2050)
- Emissions from crops — Emissions 1.12 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) from n2o in Czechia?
- Food packaging — emissions (co2eq) from n2o in Czechia was 1.41 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) from n2o recorded in Czechia?
- The highest recorded value was 3.33 kt in 1995.
- What is the lowest food packaging — emissions (co2eq) from n2o recorded in Czechia?
- The lowest recorded value was 1.4 kt in 2020.
- How does Czechia rank for food packaging — emissions (co2eq) from n2o?
- Czechia ranks 32nd out of 120 countries with data for 2023.
- Is food packaging — emissions (co2eq) from n2o rising or falling in Czechia?
- Over the last ten years it is down 6.8%. The long-run trend across the full record is falling.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf