Food Packaging — Emissions (CO2eq) from N2O in Montenegro
Montenegro: Food Packaging — Emissions (CO2eq) from N2O was 0.0204 kt in 2023. ◆ Volatile
Food Packaging — Emissions (CO2eq) from N2O in Montenegro, 2006–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Montenegro recorded 0.0204 kt for food packaging — emissions (co2eq) from n2o in 2023. That is the lowest value across all 18 years on record.
The figure is down 28.2% on the previous year and down 85.2% over ten years.
Over the whole period, food packaging — emissions (co2eq) from n2o in Montenegro peaked at 0.5931 kt in 2008 and was at its lowest, 0.0204 kt, in 2023.
That places Montenegro 97th out of 120 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions (CO2eq) from N2O in Montenegro, year by year
| Year | kt | Change |
|---|---|---|
| 2006 | 0.0411 kt | — |
| 2007 | 0.5814 kt | +1314.6% |
| 2008 | 0.5931 kt | +2.0% |
| 2009 | 0.1715 kt | -71.1% |
| 2010 | 0.2769 kt | +61.5% |
| 2011 | 0.4269 kt | +54.2% |
| 2012 | 0.3254 kt | -23.8% |
| 2013 | 0.1381 kt | -57.6% |
| 2014 | 0.1468 kt | +6.3% |
| 2015 | 0.168 kt | +14.4% |
| 2016 | 0.1079 kt | -35.8% |
| 2017 | 0.1479 kt | +37.1% |
| 2018 | 0.114 kt | -22.9% |
| 2019 | 0.1248 kt | +9.5% |
| 2020 | 0.1267 kt | +1.5% |
| 2021 | 0.1253 kt | -1.1% |
| 2022 | 0.0284 kt | -77.3% |
| 2023 | 0.0204 kt | -28.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.3468 kt | 0.0411 kt | 0.5931 kt | 4 |
| 2010s | 0.1977 kt | 0.1079 kt | 0.4269 kt | 10 |
| 2020s | 0.0752 kt | 0.0204 kt | 0.1267 kt | 4 |
Countries ranked near Montenegro
More climate change data for Montenegro
- Emissions from livestock — Emissions (CO2eq) 552.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 110.42 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 442.11 kt (2050)
- Emissions from livestock — Emissions 0.4167 kt (2050)
- Emissions from livestock — Emissions 15.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13.83 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.14 kt (2050)
- Emissions from crops — Emissions 0.0522 kt (2050)
- Emissions from crops — Emissions 0.005 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) from n2o in Montenegro?
- Food packaging — emissions (co2eq) from n2o in Montenegro was 0.0204 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) from n2o recorded in Montenegro?
- The highest recorded value was 0.5931 kt in 2008.
- What is the lowest food packaging — emissions (co2eq) from n2o recorded in Montenegro?
- The lowest recorded value was 0.0204 kt in 2023.
- How does Montenegro rank for food packaging — emissions (co2eq) from n2o?
- Montenegro ranks 97th out of 120 countries with data for 2023.
- Is food packaging — emissions (co2eq) from n2o rising or falling in Montenegro?
- Over the last ten years it is down 85.2%. The long-run trend across the full record is volatile.
- Where does this Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf