Food Packaging — Emissions in Kazakhstan

Kazakhstan: Food Packaging — Emissions was 0.0314 kt in 2023. ◆ Volatile

Latest (2023)
0.0314 kt
Change on year
down 8.2%
World rank
13th
of 120 countries
All-time high
0.0354 kt
in 2018
All-time low
0.0039 kt
in 2001
Years of data
32
1992–2023

Food Packaging — Emissions in Kazakhstan, 1992–2023

00.010.020.030.041992200720231992: 0.007 kt1993: 0.011 kt1994: 0.011 kt1995: 0.01 kt1996: 0.009 kt1997: 0.01 kt1998: 0.008 kt1999: 0.01 kt2000: 0.004 kt2001: 0.004 kt2002: 0.004 kt2003: 0.006 kt2004: 0.006 kt2005: 0.006 kt2006: 0.008 kt2007: 0.009 kt2008: 0.027 kt2009: 0.033 kt2010: 0.034 kt2011: 0.033 kt2012: 0.034 kt2013: 0.024 kt2014: 0.027 kt2015: 0.026 kt2016: 0.027 kt2017: 0.032 kt2018: 0.035 kt2019: 0.033 kt2020: 0.033 kt2021: 0.035 kt2022: 0.034 kt2023: 0.031 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food packaging — emissions in Kazakhstan is 0.0314 kt, measured in 2023.

That represents a change of down 8.2% on the previous year and up 31.4% over ten years.

Over the whole period, food packaging — emissions in Kazakhstan peaked at 0.0354 kt in 2018 and was at its lowest, 0.0039 kt, in 2001.

That places Kazakhstan 13th out of 120 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Packaging — Emissions in Kazakhstan, year by year

Annual values for Food Packaging — Emissions (N2O) in Kazakhstan, 1992 to 2023.
Year kt Change
1992 0.007 kt
1993 0.0114 kt +62.9%
1994 0.0107 kt -6.1%
1995 0.0101 kt -5.6%
1996 0.0091 kt -9.9%
1997 0.0099 kt +8.8%
1998 0.0082 kt -17.2%
1999 0.0102 kt +24.4%
2000 0.0041 kt -59.8%
2001 0.0039 kt -4.9%
2002 0.0043 kt +10.3%
2003 0.0061 kt +41.9%
2004 0.0061 kt +0.0%
2005 0.0059 kt -3.3%
2006 0.008 kt +35.6%
2007 0.0086 kt +7.5%
2008 0.0273 kt +217.4%
2009 0.0327 kt +19.8%
2010 0.0335 kt +2.4%
2011 0.0332 kt -0.9%
2012 0.0335 kt +0.9%
2013 0.0239 kt -28.7%
2014 0.0266 kt +11.3%
2015 0.0261 kt -1.9%
2016 0.0272 kt +4.2%
2017 0.0315 kt +15.8%
2018 0.0354 kt +12.4%
2019 0.033 kt -6.8%
2020 0.0332 kt +0.6%
2021 0.0352 kt +6.0%
2022 0.0342 kt -2.8%
2023 0.0314 kt -8.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0096 kt 0.007 kt 0.0114 kt 8
2000s 0.0107 kt 0.0039 kt 0.0327 kt 10
2010s 0.0304 kt 0.0239 kt 0.0354 kt 10
2020s 0.0335 kt 0.0314 kt 0.0352 kt 4

Countries ranked near Kazakhstan

  1. 10 Republic of Korea 0.0429 kt compare
  2. 11 China, Taiwan Province of 0.0392 kt compare
  3. 12 Brazil 0.0362 kt compare
  4. 14 Poland 0.0312 kt compare
  5. 15 Canada 0.0311 kt compare
  6. 16 Thailand 0.0261 kt compare

See the full ranking of 167 places →

More climate change data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is food packaging — emissions in Kazakhstan?
Food packaging — emissions in Kazakhstan was 0.0314 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions recorded in Kazakhstan?
The highest recorded value was 0.0354 kt in 2018.
What is the lowest food packaging — emissions recorded in Kazakhstan?
The lowest recorded value was 0.0039 kt in 2001.
How does Kazakhstan rank for food packaging — emissions?
Kazakhstan ranks 13th out of 120 countries with data for 2023.
Is food packaging — emissions rising or falling in Kazakhstan?
Over the last ten years it is up 31.4%. The long-run trend across the full record is volatile.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Packaging — Emissions in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-n2o-fao-tier-1/kazakhstan/

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About this data

Indicator
Food Packaging — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 5,005 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf